Iogurte morango

Packaged product Milch und Eier Batavo

Iogurte morango contains 36 kcal per 100 g. A Serving, 200.0 g (200 g) provides about 72 kcal.

Roughly 73 % of its calories come from carbohydrates, with 14 % from fat and 13 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 87 kcal per 100 g across 6.985 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Iogurte morango by Batavo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
36kcal per 100 g
1,2 gprotein
6,5 gcarbohydrates
0,55 gfat
72kcal in Serving, 200.0 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 36 kcal
Total fat L 0,55 g 0,7 %
Saturated fat L 0,35 g 2 %
Sodium L 0 mg 0 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber L 0,75 g 3 %
Total sugars L 6,5 g
Protein L 1,2 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13 %Carbohydrates: 73 %Fat: 14 %36kcal / 100 g
  • Protein 13 %
  • Carbohydrates 73 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,2 gin the lowest quarter of Milch und Eier (median 3,8 g)
  • Fiber0,75 gin the top quarter of Milch und Eier (median 0 g)
  • Sugars6,5 gbelow the median for Milch und Eier (median 10,3 g)
  • Fat0,55 gin the lowest quarter of Milch und Eier (median 2,7 g)
  • Saturated fat0,35 gin the lowest quarter of Milch und Eier (median 1,6 g)
  • Sodium0 mgin the lowest quarter of Milch und Eier (median 44 mg)
  • Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Batavo
Barcode
7891097105050
Label serving
200.0 g
Category
Joghurt
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Iogurte morango?

100 g of Iogurte morango has 36 kcal. Serving, 200.0 g (200 g): about 72 kcal.

How much protein is in Iogurte morango?

Iogurte morango contains 1,2 g of protein per 100 g (2 % of the 50 g Daily Value), or 2,4 g in Serving, 200.0 g (200 g). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,8 g).

How many carbs are in Iogurte morango?

Iogurte morango has 6,5 g of total carbohydrates per 100 g, including 0,75 g of fiber and 6,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Iogurte morango?

Iogurte morango contains 0,55 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).

How much sodium is in Iogurte morango?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7891097105050. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.