Hot & Spicy

Packaged product Snacks Pringles

Hot & Spicy contains 519 kcal per 100 g. A Serving, 25 g (25 g) provides about 130 kcal.

Roughly 56 % of its calories come from fat, with 41 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is close to the median for Snacks on FoodFactly (514 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hot & Spicy by Pringles, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
519kcal per 100 g
4,3 gprotein
52 gcarbohydrates
32 gfat
130kcal in Serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 519 kcal
Total fat L 32 g 41 %
Saturated fat L 7 g 35 %
Sodium L 732 mg 32 %
Total carbohydrates L 52 g 19 %
Dietary fiber L 2,7 g 10 %
Total sugars L 2,2 g
Added sugars L 0,022 g 0 %
Protein L 4,3 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 41 %Fat: 56 %519kcal / 100 g
  • Protein 3 %
  • Carbohydrates 41 %
  • Fat 56 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,3 gbelow the median for Snacks (median 4,5 g)
  • Fiber2,7 gbelow the median for Snacks (median 3,3 g)
  • Sugars2,2 gbelow the median for Snacks (median 2,6 g)
  • Fat32 gabove the median for Snacks (median 30 g)
  • Saturated fat7 gabove the median for Snacks (median 3,6 g)
  • Sodium732 mgabove the median for Snacks (median 636 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pringles
Barcode
5410076118830
Quantity
150g
Label serving
25 g
Category
Salzige Snacks aus Kartoffeln
Packaging
Cardboard,fr:boite-metallique
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pommes de terre déshydratées, huile végétale, graisse végétale, farine de riz, amidon de blé, arôme piment et épice (exhausteurs de goût: glutamate monosodique, inosinate disodique et guanylate disodique, petit lait en poudre, sucre, huile végétale hydrogénée, lactose, poudre de babeurre, yogourt en poudre, crème acidulée en poudre, oignon en poudre, paprika en poudre, levure en poudre, tomate en poudre, arômes, arômes de fumée, colorant : extrait de paprika, extrait de piment jalapeno, acidifiant : acide lactique, chili en poudre, ail en poudre, épices, protéines de lait), maltodextrine, émulsifiant E471, sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KartoffelReisSalzZuckerRahmZwiebelnHefeTomatenKnoblauch

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Tuiles goût bacon Casino 520 4,5 g 63 g 27 g
Tuiles goût Paprika Rochambeau 520 5 g 62 g 28 g
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มันฝรั่งทอดกรอบรสกุ้งกระเทียมสูตรเผ็ด Pringles 520 4 g 60 g 28 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hot & Spicy?

100 g of Hot & Spicy has 519 kcal. Serving, 25 g (25 g): about 130 kcal.

How much protein is in Hot & Spicy?

Hot & Spicy contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value), or 1,1 g in Serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other Snacks, that is below the median (median 4,5 g).

How many carbs are in Hot & Spicy?

Hot & Spicy has 52 g of total carbohydrates per 100 g, including 2,7 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hot & Spicy?

Hot & Spicy contains 32 g of fat per 100 g, of which 7 g is saturated (35 % of the Daily Value).

How much sodium is in Hot & Spicy?

100 g contains 732 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410076118830. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.