Hot Sauce
Packaged product Suppen und Saucen Oxygen
Hot Sauce contains 544 kcal per 100 g. A Serving, 1 portion, 25 g (25 g) provides about 136 kcal.
Roughly 53 % of its calories come from fat, with 24 % from protein and 24 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 544 kcal | |
| Total fat L | 32 g | 41 % |
| Saturated fat L | 6,8 g | 34 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 948 mg | 41 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 1,6 g | |
| Protein L | 32 g | 64 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 24 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein32 gin the top quarter of Suppen und Saucen (median 2,1 g)
- Fiber2,4 gin the top quarter of Suppen und Saucen (median 1 g)
- Sugars1,6 gbelow the median for Suppen und Saucen (median 3,6 g)
- Fat32 gin the top quarter of Suppen und Saucen (median 2,9 g)
- Saturated fat6,8 gin the top quarter of Suppen und Saucen (median 0,8 g)
- Sodium948 mgin the top quarter of Suppen und Saucen (median 424 mg)
- Protein per 100 kcal5,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Oxygen
- Barcode
- 6277000081924
- Label serving
- 1 portion (25 g)
- Category
- Suppen und Saucen
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Lianhwa- Cadina Fat Shark Crunch (Corn Soup Flavor) Lianhwa | 544 | 4,8 g | 58,8 g | 32,4 g |
| Sauce fish yummys Yummys | 544 | 0,9 g | 8,7 g | 56,2 g |
| Pure Potato: Seafood Soy Sauce Koikeya | 544 | 5,6 g | 57,9 g | 32,3 g |
| Chocolate Crème Cracker Stick With Dip YanYan | 544 | 8,8 g | 59,6 g | 29,8 g |
| Dark Chocolate Sea Salt Caramel Thin Dipped Almonds Blue Diamond Almonds | 544 | 15,8 g | 35,1 g | 43,9 g |
| Corn Soup Chips Calbee | 544 | 7 g | 57,8 g | 31,9 g |
| Smoked Bacon Flavored Emulsified Sauce Biffi | 545 | 1,8 g | 6 g | 57 g |
| Spicy Hot Pot Soup Base Two Bros Foods | 545 | 4,5 g | 12,8 g | 53,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Sauce?
100 g of Hot Sauce has 544 kcal. Serving, 1 portion, 25 g (25 g): about 136 kcal.
Is Hot Sauce high in protein?
Hot Sauce contains 32 g of protein per 100 g (64 % of the 50 g Daily Value), or 8 g in Serving, 1 portion, 25 g (25 g). About 24 % of its calories come from protein. Compared with other Suppen und Saucen, that is among the highest quarter (median 2,1 g).
How many carbs are in Hot Sauce?
Hot Sauce has 32 g of total carbohydrates per 100 g, including 2,4 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hot Sauce?
Hot Sauce contains 32 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).
How much sodium is in Hot Sauce?
100 g contains 948 mg of sodium, 41 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6277000081924. License: ODbL 1.0 (Open Food Facts). Source record dated 8. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.