Hot Pickles, Hot
Packaged product Gemüse FARMER T'S
Hot Pickles, Hot contains 17 kcal per 100 g. A typical serving of about 2 pieces (30 g) provides about 5 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Gemüse on FoodFactly, where the median is 125 kcal per 100 g across 2.333 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 17 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 1.100 mg | 48 % |
| Total carbohydrates L | 3,3 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0 gin the lowest quarter of Gemüse (median 1 g)
- Sugars0 gin the lowest quarter of Gemüse (median 2,3 g)
- Fat0 gin the lowest quarter of Gemüse (median 6,4 g)
- Sodium1.100 mgabove the median for Gemüse (median 781 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Einfach ungesättigtes Fett L | 0 g |
|---|---|
| Mehrfach ungesättigtes Fett L | 0 g |
Product details
- Brand
- FARMER T'S
- Barcode
- 0855823005394
- Label serving
- about 2 pieces
- Category
- Pickles, Olives, Peppers & Relishes
Ingredients
CUCUMBER, VINEGAR, WATER, JALAPENO PEPPER, GARLIC, SALT, SPICES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Garlic Pickles, Garlic FARMER T'S | 17 | 0 g | 3,3 g | 0 g |
| Pickled Cucumbers, Tomatoes And Pattypan Squash BKYCA | 17 | 0 g | 3,3 g | 0 g |
| Roasted Red Whole Peppers, Roasted Red SHOPRITE | 17 | 0 g | 3,3 g | 0 g |
| Roasted Red Peppers Whole WEGMANS | 17 | 0 g | 3,3 g | 0 g |
| Kraut FRANK'S | 17 | 3,3 g | 3,3 g | 0 g |
| Sauerkraut SCHNUCKS | 17 | 0 g | 3,3 g | 0 g |
| Sauerkraut SCHNUCKS | 17 | 0 g | 3,3 g | 0 g |
| Sauerkraut SCHNUCKS | 17 | 0 g | 3,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hot Pickles, Hot?
100 g of Hot Pickles, Hot has 17 kcal. About 2 pieces (30 g): about 5 kcal.
How much protein is in Hot Pickles, Hot?
Hot Pickles, Hot contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in about 2 pieces (30 g). About 0 % of its calories come from protein.
How many carbs are in Hot Pickles, Hot?
Hot Pickles, Hot has 3,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.
How much fat is in Hot Pickles, Hot?
Hot Pickles, Hot contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Hot Pickles, Hot?
100 g contains 1.100 mg of sodium, 48 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 15. Mai 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2609091. License: CC0 1.0 (U.S. public domain). Source record dated 15. Mai 2023. Imported 6. November 2026.
Last updated: . Source description: "HOT PICKLES, HOT". Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.