Hoisin sauce
Packaged product Suppen und Saucen M&S Food
Hoisin sauce contains 153 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 153 kcal.
Roughly 82 % of its calories come from carbohydrates, with 12 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 206 kcal per 100 g across 51 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 153 kcal | |
| Total fat L | 2,1 g | 3 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 2.164 mg | 94 % |
| Total carbohydrates L | 31,1 g | 11 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 25,5 g | |
| Added sugars L | 25,3 g | 51 % |
| Protein L | 2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 82 %
- Fat 12 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2 gabove the median for Suppen und Saucen (median 1,5 g)
- Fiber0,9 gin the top quarter of Suppen und Saucen (median 0,5 g)
- Sugars25,5 gbelow the median for Suppen und Saucen (median 38,5 g)
- Fat2,1 gin the top quarter of Suppen und Saucen (median 1,1 g)
- Saturated fat0,3 gin the top quarter of Suppen und Saucen (median 0,1 g)
- Sodium2.164 mgabove the median for Suppen und Saucen (median 2.040 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M&S Food
- Barcode
- 29214488
- Quantity
- 175g
- Label serving
- 100.0 g
- Category
- Hoisinensoßen
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, Sugar, Salt, Colour: Plain Caramel, Soybeans, Wheatflour (contains Gluten), Sugar Cane Vinegar, Garlic, Modified Maize Starch, Modified Tapioca Starch, Acidity Regulator: Citric Acid, Chilli Powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSalzWeizenmehlKnoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hoisin sauce Golden Turtle Brand | 150 | 1,5 g | 35 g | 0,5 g |
| Wok - Hoisin Go-Tan | 148 | 2 g | 31 g | 1,8 g |
| Hoisin Dipping Sauce Tesco | 147 | 1,5 g | 30,5 g | 2 g |
| Hoisin Dipping Sauce Sharwood's | 165 | 1,5 g | 36,2 g | 1,3 g |
| Hoisin Sauce Best of Thailand | 167 | 0 g | 33,3 g | 0 g |
| Lemongrass Chili Hoisin Sauce Lee Kum Kee | 167 | 0 g | 38,9 g | 0 g |
| Plum & Hoisin Stir Fry Sauce M&S Food | 139 | 1,5 g | 25,1 g | 3,3 g |
| Hoisin sauce Yakso | 175 | 1,3 g | 38 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hoisin sauce?
100 g of Hoisin sauce has 153 kcal. Serving, 100.0 g (100 g): about 153 kcal.
How much protein is in Hoisin sauce?
Hoisin sauce contains 2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in Serving, 100.0 g (100 g). About 5 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 1,5 g).
How many carbs are in Hoisin sauce?
Hoisin sauce has 31,1 g of total carbohydrates per 100 g, including 0,9 g of fiber and 25,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hoisin sauce?
Hoisin sauce contains 2,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Hoisin sauce?
100 g contains 2.164 mg of sodium, 94 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29214488. License: ODbL 1.0 (Open Food Facts). Source record dated 19. August 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.