High Protein Quarkcreme Vanille
Packaged product Süßigkeiten und Desserts elite
High Protein Quarkcreme Vanille contains 67 kcal per 100 g. A Serving, 200 g, 1 Becher (200 g) provides about 134 kcal.
Roughly 74 % of its calories come from protein, with 19 % from carbohydrates and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 96 kcal per 100 g across 222 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 67 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 56 mg | 2 % |
| Total carbohydrates L | 3,2 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 2,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,4 g | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 74 %
- Carbohydrates 19 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,4 gin the top quarter of Süßigkeiten und Desserts (median 9,1 g)
- Sugars2,6 gin the lowest quarter of Süßigkeiten und Desserts (median 4 g)
- Fat0,5 gbelow the median for Süßigkeiten und Desserts (median 2,8 g)
- Saturated fat0,4 gbelow the median for Süßigkeiten und Desserts (median 1,7 g)
- Sodium56 mgin the top quarter of Süßigkeiten und Desserts (median 40 mg)
- Protein per 100 kcal18,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
elite HIGH 25 g PROTEIN QUARKCREME VANILLE FETTARM OHNE ZUCKERZUSATZ MIT SÜBUNGSMITTELN 28.03.2024 048 11:46 PE GR 1 1Pro 200 g Becher. ² Enthält von Natur aus Zucker.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| High Protein Quark Vanille REWE Beste Wahl | 67 | 12,4 g | 3,2 g | 0,5 g |
| Tvaroh skimmed Albert | 67 | 12 g | 4 g | 0,5 g |
| Speise Quark Penny | 67 | 12,3 g | 4,1 g | 0,2 g |
| Profeel Kuningatar Proteiinirahka Valio | 67 | 10 g | 6 g | 0,2 g |
| Quark-Creme Erdbeere K-Classic | 67 | 12,3 g | 3,5 g | 0,5 g |
| tvaroh z Poděbrad odtučněný Milko | 67 | 12 g | 4 g | 0,5 g |
| Tvaroh měkký Globus | 67 | 12 g | 4 g | 0,5 g |
| Protein Fitness-Quark Erdbeere Mein Q | 67 | 12,4 g | 5 g | 0,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in High Protein Quarkcreme Vanille?
100 g of High Protein Quarkcreme Vanille has 67 kcal. Serving, 200 g, 1 Becher (200 g): about 134 kcal.
Is High Protein Quarkcreme Vanille high in protein?
High Protein Quarkcreme Vanille contains 12,4 g of protein per 100 g (25 % of the 50 g Daily Value), or 24,8 g in Serving, 200 g, 1 Becher (200 g). About 74 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 9,1 g).
How many carbs are in High Protein Quarkcreme Vanille?
High Protein Quarkcreme Vanille has 3,2 g of total carbohydrates per 100 g, including 2,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in High Protein Quarkcreme Vanille?
High Protein Quarkcreme Vanille contains 0,5 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
How much sodium is in High Protein Quarkcreme Vanille?
100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 21353604. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.