Haselnussschnitte
Packaged product Süßigkeiten und Desserts Sondey
Haselnussschnitte contains 545 kcal per 100 g. A Serving, 20.9 g (20,9 g) provides about 114 kcal.
Roughly 57 % of its calories come from fat, with 39 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (505 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 545 kcal | |
| Total fat L | 33,9 g | 43 % |
| Saturated fat L | 21,4 g | 107 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 52,3 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 37,9 g | |
| Added sugars L | 35,6 g | 71 % |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 39 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gbelow the median for Süßigkeiten und Desserts (median 6,2 g)
- Sugars37,9 gabove the median for Süßigkeiten und Desserts (median 37 g)
- Fat33,9 gin the top quarter of Süßigkeiten und Desserts (median 26 g)
- Saturated fat21,4 gin the top quarter of Süßigkeiten und Desserts (median 14,9 g)
- Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 112 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sondey
- Barcode
- 20146085
- Quantity
- 20.9g
- Label serving
- 20.9 g
- Category
- Mit Schokolade gefüllte Wafer
- Packaging
- en:plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Zucker, pflanzliche Fette (Kokos, Palm - kern, Ölpalme), 13% Haselnüsse, Weizenmehl, fettarmes Kakaopulver*, Weizenvollkornmehl, Kakaobutter*, Kakaomasse*, Magermilchpulver, Emulgator: Lecithine (Soja); Speisesalz, Vanillin, Backtriebmittel: Natriumcarbonate; Antioxidationsmittel: Fettsäureester der Ascorbinsäure. *Rainforest Alliance Certified. Weitere Informationen unter ra.org. Kann Spuren von anderen Schalenfrüchten enthalten. Vor Wärme schützen und trocken lagern. Ungeöffnet Schnitte.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerHaselnussWeizenmehlKakaobutterSalzPalmöl
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Haselnussschnitte?
100 g of Haselnussschnitte has 545 kcal. Serving, 20.9 g (20,9 g): about 114 kcal.
How much protein is in Haselnussschnitte?
Haselnussschnitte contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,2 g in Serving, 20.9 g (20,9 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,2 g).
How many carbs are in Haselnussschnitte?
Haselnussschnitte has 52,3 g of total carbohydrates per 100 g, including 37,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Haselnussschnitte?
Haselnussschnitte contains 33,9 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).
How much sodium is in Haselnussschnitte?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 29. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20146085. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.