Halvanaise

Packaged product Fette und Öle Albert Heijn

Halvanaise contains 420 kcal per 100 g. A Serving, 15 ml (15 g) provides about 63 kcal.

Roughly 89 % of its calories come from fat, with 11 % from carbohydrates and 0,9 % from protein (estimated with general energy factors).

That is more energy than the typical item in Fette und Öle on FoodFactly, where the median is 267 kcal per 100 g across 65 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Halvanaise by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
420kcal per 100 g
0,9 gprotein
11 gcarbohydrates
41 gfat
63kcal in Serving, 15 ml (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 420 kcal
Total fat L 41 g 53 %
Saturated fat L 4 g 20 %
Sodium L 600 mg 26 %
Total carbohydrates L 11 g 4 %
Dietary fiber L 0,3 g 1 %
Total sugars L 7,5 g
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,9 %Carbohydrates: 11 %Fat: 89 %420kcal / 100 g
  • Protein 0,9 %
  • Carbohydrates 11 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the top quarter of Fette und Öle (median 0,5 g)
  • Fiber0,3 gabove the median for Fette und Öle (median 0,1 g)
  • Sugars7,5 gin the top quarter of Fette und Öle (median 2,6 g)
  • Fat41 gin the top quarter of Fette und Öle (median 26 g)
  • Saturated fat4 gin the top quarter of Fette und Öle (median 2,6 g)
  • Sodium600 mgbelow the median for Fette und Öle (median 669 mg)
  • Protein per 100 kcal0,21 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718906162891
Quantity
250ml
Label serving
15 ml
Category
Leichte Mayonnaise
Packaging
Glass,Clear Glass
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

38% zonnebloemolie*, water, azijn", e suiker*, 3,5% eigeel*, tapiocazetmeel*, zout, mosterdmeel*, voedingszuur (E270), Ve ve verdikkingsmiddel (E412, E415), natuurlijke aroma's on Waarvan toegevoegde suikers 7,5 g per 100 ml en waarvan toegevoegd zout 1,50 g per 100 ml. (mosterd), rozemarijnextract*, paprikaolie. *Van biologische oorsprong

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Vita hjertego' Lettmajones Hjertego' 395 1 g 6 g 41 g
Eldorado Lätt Majonnäs Eldorado 394 0,5 g 7,5 g 40 g
Майонеза лека Олинеза 389 0,5 g 4,5 g 41 g
Bio Mayo Light Naturaplan 377 1,1 g 5,5 g 39 g
Majonez Kielecki lekki Kielecki 466 1,2 g 4,2 g 49 g
Mayonnaise Legere Bénédicta 373 0,6 g 8,5 g 31,3 g
Mayonnaise légère Bénédicta 373 0,6 g 8,5 g 37,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Halvanaise?

100 g of Halvanaise has 420 kcal. Serving, 15 ml (15 g): about 63 kcal.

How much protein is in Halvanaise?

Halvanaise contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,14 g in Serving, 15 ml (15 g). About 0,9 % of its calories come from protein. Compared with other Fette und Öle, that is among the highest quarter (median 0,5 g).

How many carbs are in Halvanaise?

Halvanaise has 11 g of total carbohydrates per 100 g, including 0,3 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Halvanaise?

Halvanaise contains 41 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in Halvanaise?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. August 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718906162891. License: ODbL 1.0 (Open Food Facts). Source record dated 18. August 2023. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.