Half & Half Medium
Packaged product Brot und Backwaren Warburtons
Half & Half Medium contains 248 kcal per 100 g. A Serving, 1 average slice(s, 40.3 g (40,3 g) provides about 100 kcal.
Roughly 73 % of its calories come from carbohydrates, with 17 % from protein and 10 % from fat (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 248 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 0,74 g | 4 % |
| Sodium L | 370 mg | 16 % |
| Total carbohydrates L | 43,7 g | 16 % |
| Dietary fiber L | 4,2 g | 15 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 9,9 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 73 %
- Fat 10 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Warburtons
- Barcode
- 5010044008615
- Quantity
- 800g
- Label serving
- 1 average slice(s) (40.3 g)
- Category
- Geschnittenes Brot
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat Flour [with Calcium, Iron, Niacin (B3) and Thiamin (B1)] and Wholemeal Wheat Flour, Water, Yeast, Vegetable Oils (Rapeseed and Sustainable Palm), Salt, Wheat Gluten, Malted Barley Flour, Emulsifiers: E471, E472e; Soya Flour, Preservative: Calcium Propionate; Flavouring, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlHefeSalzRaps (Rübsenöl)Palmöl
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|---|---|---|---|---|
| Mastro Panettiere Cereale Schär | 248 | 4,5 g | 38 g | 6,6 g |
| Pan de molde Saski | 248 | 9,8 g | 45 g | 2,7 g |
| Farmhouse Batch Hovis | 248 | 7,9 g | 47,2 g | 2,4 g |
| Pa De Motlle Amb Escorça Blanca De Bimbo Bimbo | 248 | 9,8 g | 44 g | 2,9 g |
| Pan Soffice Integrale Selex | 248 | 8,2 g | 43 g | 3,6 g |
| PanPiuma Il Morbidissimo Integrale artebianca | 248 | 8,1 g | 43,3 g | 3,6 g |
| Pão de Forma Shape Continente | 248 | 15 g | 19 g | 9 g |
| White Toast Slice Big Value Giant Super Economy | 248 | 8,9 g | 46,3 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Half & Half Medium?
100 g of Half & Half Medium has 248 kcal. Serving, 1 average slice(s, 40.3 g (40,3 g): about 100 kcal.
How much protein is in Half & Half Medium?
Half & Half Medium contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 4 g in Serving, 1 average slice(s, 40.3 g (40,3 g). About 17 % of its calories come from protein.
How many carbs are in Half & Half Medium?
Half & Half Medium has 43,7 g of total carbohydrates per 100 g, including 4,2 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Half & Half Medium?
Half & Half Medium contains 2,7 g of fat per 100 g, of which 0,74 g is saturated (4 % of the Daily Value).
How much sodium is in Half & Half Medium?
100 g contains 370 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5010044008615. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.