Grissini Integrali
Packaged product Brot und Backwaren Despar
Grissini Integrali contains 393 kcal per 100 g. A Serving, 60 g (60 g) provides about 236 kcal.
Roughly 68 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).
That is close to the median for Brot und Backwaren on FoodFactly (420 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 393 kcal | |
| Total fat L | 7 g | 9 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 920 mg | 40 % |
| Total carbohydrates L | 64 g | 23 % |
| Dietary fiber L | 8,5 g | 30 % |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 68 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein14 gin the top quarter of Brot und Backwaren (median 11 g)
- Fiber8,5 gin the top quarter of Brot und Backwaren (median 3,9 g)
- Sugars1,9 gbelow the median for Brot und Backwaren (median 2,5 g)
- Fat7 gin the lowest quarter of Brot und Backwaren (median 11 g)
- Saturated fat1,2 gin the lowest quarter of Brot und Backwaren (median 1,9 g)
- Sodium920 mgin the top quarter of Brot und Backwaren (median 800 mg)
- Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Despar
- Barcode
- 8001300800583
- Quantity
- 180 g
- Label serving
- 60 g
- Category
- Brotstöcke
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Polnozmata pšenična moka, kvas, oljčno olje 5,5 %, ekstrakt ječmenovega slada, jodirana sol (sol, kalijev jodat 0,007 %). Lahko vsebuje sledove sezama, soje in mleka.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grissini De Mori | 393 | 13,1 g | 71,9 g | 5,2 g |
| Grissini Artigianali Piemontesi De Mori | 393 | 13 g | 71,9 g | 5,2 g |
| Fonte di Fibre - Grissini Integrali MaxiDì | 393 | 13 g | 64 g | 7,2 g |
| Grissini Rubatà La Frumenteria | 393 | 12 g | 70 g | 6,5 g |
| Grissini con farina integrale Unes | 393 | 14 g | 68 g | 8,3 g |
| Grissini lingue à l’oignon Gusti Amo Lea nature | 393 | 12 g | 68 g | 7,2 g |
| Grissini tigros Tigros | 393 | 13,1 g | 71,9 g | 5,2 g |
| Grissini rut De Mori | 393 | 13,1 g | 71,9 g | 5,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grissini Integrali?
100 g of Grissini Integrali has 393 kcal. Serving, 60 g (60 g): about 236 kcal.
Is Grissini Integrali high in protein?
Grissini Integrali contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 8,4 g in Serving, 60 g (60 g). About 15 % of its calories come from protein. Compared with other Brot und Backwaren, that is among the highest quarter (median 11 g).
How many carbs are in Grissini Integrali?
Grissini Integrali has 64 g of total carbohydrates per 100 g, including 8,5 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grissini Integrali?
Grissini Integrali contains 7 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Grissini Integrali?
100 g contains 920 mg of sodium, 40 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Juli 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001300800583. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Juli 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.