Gorgonzola Dop dolce
Packaged product Milch und Eier casale
Gorgonzola Dop dolce contains 316 kcal per 100 g.
Roughly 77 % of its calories come from fat, with 23 % from protein and 0,3 % from carbohydrates (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (325 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 316 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 19 g | 95 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 0,2 g | 0,1 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 0,3 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gin the lowest quarter of Milch und Eier (median 19 g)
- Sugars0 gin the lowest quarter of Milch und Eier (median 0,1 g)
- Sodium640 mgin the lowest quarter of Milch und Eier (median 720 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- casale
- Barcode
- 24073745
- Quantity
- 200 g
- Category
- Gorgonzolas
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Leche de vaca pasteurda, sal, cuajo animal, fermentos lácticos, fermentos de maduración: Corteza no comestible.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| GORGONZOLA DOP, mild Kaufland | 316 | 19 g | 0,5 g | 27 g |
| Gorgonzola Aldi | 316 | 18 g | 0,5 g | 27 g |
| Gorgonzola Galbani | 316 | 19 g | 1,5 g | 26 g |
| Il Gorgonzola con la Goccia Galbani | 316 | 19 g | 1,5 g | 26 g |
| Gorgonzola Cremoso DOP le fromage de 150 g Galbani | 316 | 19 g | 1,5 g | 26 g |
| Gorgonzola DOP Arrigoni | 317 | 19,6 g | 1,1 g | 26 g |
| Gorgonzola QuattroRose Santi | 317 | 18 g | 0,7 g | 27 g |
| Gorgonzola DOP Arrigoni | 317 | 19,6 g | 1,1 g | 26 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gorgonzola Dop dolce?
100 g of Gorgonzola Dop dolce has 316 kcal.
Is Gorgonzola Dop dolce high in protein?
Gorgonzola Dop dolce contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 19 g).
How many carbs are in Gorgonzola Dop dolce?
Gorgonzola Dop dolce has 0,2 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gorgonzola Dop dolce?
Gorgonzola Dop dolce contains 27 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).
How much sodium is in Gorgonzola Dop dolce?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 24073745. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.