Gocciofrolle
Packaged product Süßigkeiten und Desserts Nutri free
Gocciofrolle contains 474 kcal per 100 g. A Serving, 11 g (11 g) provides about 52 kcal.
Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (462 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 474 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 3,1 g | 16 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 66 g | 24 % |
| Dietary fiber L | 3,6 g | 13 % |
| Total sugars L | 22 g | |
| Added sugars L | 19,2 g | 38 % |
| Protein L | 5,8 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 57 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,8 gabove the median for Süßigkeiten und Desserts (median 4,9 g)
- Fiber3,6 gabove the median for Süßigkeiten und Desserts (median 3,3 g)
- Sugars22 gbelow the median for Süßigkeiten und Desserts (median 22,4 g)
- Saturated fat3,1 gbelow the median for Süßigkeiten und Desserts (median 7,4 g)
- Sodium52 mgin the lowest quarter of Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nutri free
- Barcode
- 8008696032239
- Quantity
- 300 g
- Label serving
- 11 g
- Category
- Glutenfreie Kekse
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Amido di mais, zucchero, olio di semi di girasole, amido di riso, proteine di lupino, gocce di cioccolato 6,3%, uova fresche da allevamento a terra 4,6%, glucosio in polvere, zucchero di canna, burro senza lattosio, aromi naturali, agenti lievitanti: difosfato disodico, carbonato acido di sodio; addensante: gomma di guar. Può contenere tracce di soia.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerSonnenblumenölEiButter
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|---|---|---|---|---|
| Baronetti al cocco Probios | 474 | 4,2 g | 67 g | 20 g |
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| Ginger Gluten Free Cookies Just Free | 474 | 3,9 g | 71,8 g | 18,5 g |
| Custard Creams Asda | 475 | 3,2 g | 75 g | 18 g |
| Gluten-free biscuits with chocolate chips Le Veneziane | 475 | 3,3 g | 71,8 g | 18,4 g |
| Frollini con gocce di cioccolato Conad | 475 | 6,7 g | 68 g | 19 g |
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| Gerble - Gluten Free Butter Palet, 175g (6.2oz) Gerblé | 473 | 4,9 g | 72 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gocciofrolle?
100 g of Gocciofrolle has 474 kcal. Serving, 11 g (11 g): about 52 kcal.
How much protein is in Gocciofrolle?
Gocciofrolle contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value), or 0,64 g in Serving, 11 g (11 g). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,9 g).
How many carbs are in Gocciofrolle?
Gocciofrolle has 66 g of total carbohydrates per 100 g, including 3,6 g of fiber and 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gocciofrolle?
Gocciofrolle contains 20 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).
How much sodium is in Gocciofrolle?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8008696032239. License: ODbL 1.0 (Open Food Facts). Source record dated 31. Oktober 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.