GLUCOREGUL Chocolat noir

Packaged product Süßigkeiten und Desserts Céréal

GLUCOREGUL Chocolat noir contains 450 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (478 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

GLUCOREGUL Chocolat noir by Céréal, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
7,3 gprotein
40 gcarbohydrates
31 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 31 g 40 %
Saturated fat L 19 g 95 %
Sodium L 40 mg 2 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 18 g 64 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 7,3 g 15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %450kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,3 gabove the median for Süßigkeiten und Desserts (median 6,3 g)
  • Fiber18 gin the top quarter of Süßigkeiten und Desserts (median 10 g)
  • Sugars1,5 gin the top quarter of Süßigkeiten und Desserts (median 0,6 g)
  • Fat31 gin the lowest quarter of Süßigkeiten und Desserts (median 36 g)
  • Saturated fat19 gin the lowest quarter of Süßigkeiten und Desserts (median 22 g)
  • Sodium40 mgin the top quarter of Süßigkeiten und Desserts (median 20 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Céréal
Barcode
5410063002821
Quantity
80 g
Category
Dunkle Schokolade mit Süßungsmitteln
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte de cacao, édulcorant: maltitols, inuline, beurre de cacao, poudre de cacao dégraissé, émulsifiant: lécithines de soja, arôme naturel de vanille. Contient minimum 53% de cacao. Peut contenir des traces d'arachide, de fruits à coque, d'œuf, de lait, de sésame et de gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in GLUCOREGUL Chocolat noir?

100 g of GLUCOREGUL Chocolat noir has 450 kcal.

How much protein is in GLUCOREGUL Chocolat noir?

GLUCOREGUL Chocolat noir contains 7,3 g of protein per 100 g (15 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,3 g).

How many carbs are in GLUCOREGUL Chocolat noir?

GLUCOREGUL Chocolat noir has 40 g of total carbohydrates per 100 g, including 18 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in GLUCOREGUL Chocolat noir?

GLUCOREGUL Chocolat noir contains 31 g of fat per 100 g, of which 19 g is saturated (95 % of the Daily Value).

How much sodium is in GLUCOREGUL Chocolat noir?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5410063002821. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.