Gemüsebouillon, NFP

Packaged product Gemüse Alnatura

Gemüsebouillon, NFP contains 2 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 27 % from carbohydrates and 22 % from protein (estimated with general energy factors).

That is less energy than the typical item in Gemüse on FoodFactly, where the median is 17 kcal per 100 g across 15 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gemüsebouillon, NFP by Alnatura, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
2kcal per 100 g
0,5 gprotein
0,6 gcarbohydrates
0,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 2 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 380 mg 17 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber L 0,5 g 2 %
Total sugars L 0,5 g
Added sugars L 0 g 0 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 27 %Fat: 51 %2kcal / 100 g
  • Protein 22 %
  • Carbohydrates 27 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gbelow the median for Gemüse (median 1,7 g)
  • Fiber0,5 gbelow the median for Gemüse (median 0,53 g)
  • Sugars0,5 gbelow the median for Gemüse (median 0,56 g)
  • Fat0,5 gbelow the median for Gemüse (median 0,56 g)
  • Saturated fat0,1 gbelow the median for Gemüse (median 0,2 g)
  • Sodium380 mgin the lowest quarter of Gemüse (median 480 mg)
  • Protein per 100 kcal25 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alnatura
Barcode
4104420031746
Quantity
250 g
Category
Pflanzliche Bouillonpulver
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

—j boei%vde i u, zut'en/lngrédients - meersa17 use - 4% (karotten 10.5 c/ zwiebeln - 7.6%, sellerie, lauch-kurbts, tvlaisstâlke, hefeextrakt, gemsesaft konzentriert (karotten, zwiebeln), sonneoblumenôt, kurkuma, petersilie-t lorbeerbiatter, basilikum, ingwe, lt, muskatnuss, liebstô - ckelwurzep knoblauch-t - aus biologischer landwirtschaft kann spuren von gluten, ei, soja, milchund senf enthalten, hergestellt in: deutschland - sea salt, vegetables - 24% (carrots 10.5 onions - 7t6c reau - 2.1 0%, pumpkin e), cornstarch, g syrup! ucosêv, vegetable extract (carrots, onions), sunflower oil, turmeric, parsley, bay leaves, basil, ginger v, livèche leaves, nutmeg, livèche root, garlic, organic farming can contain traces of gluten, egg, soy, milk and mustard,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzReisHefeSonnenblumenölKnoblauchZwiebeln

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gemüsebouillon, NFP?

100 g of Gemüsebouillon, NFP has 2 kcal.

How much protein is in Gemüsebouillon, NFP?

Gemüsebouillon, NFP contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Gemüse, that is below the median (median 1,7 g).

How many carbs are in Gemüsebouillon, NFP?

Gemüsebouillon, NFP has 0,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gemüsebouillon, NFP?

Gemüsebouillon, NFP contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Gemüsebouillon, NFP?

100 g contains 380 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4104420031746. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.