Gelee
Packaged product Früchte Schwartau
Gelee contains 256 kcal per 100 g.
Roughly 99 % of its calories come from carbohydrates, with 0,7 % from fat and 0,7 % from protein (estimated with general energy factors).
That is more energy than the typical item in Früchte on FoodFactly, where the median is 227 kcal per 100 g across 146 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 256 kcal | |
| Total fat L | 0,2 g | 0,3 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 59,3 g | 22 % |
| Dietary fiber | not reported | |
| Total sugars L | 58,6 g | |
| Added sugars L | 15,8 g | 32 % |
| Protein L | 0,4 g | 0,8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,7 %
- Carbohydrates 99 %
- Fat 0,7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars58,6 gabove the median for Früchte (median 50,5 g)
- Fat0,2 gabove the median for Früchte (median 0 g)
- Sodium16 mgabove the median for Früchte (median 12 mg)
- Protein per 100 kcal0,16 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schwartau
- Barcode
- 40118000
- Quantity
- 200 g
- Category
- Fruchtgelees
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fruchtsaft (Erdbeer - 47 %, Orangen-8%), Zucker, Zitronensaftkonzentrat, Geliermittel Pektin (aus Früchten).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Confiture de tamarin zena | 256 | 0,3 g | 63 g | 0,2 g |
| fruit jellies bob snail | 255 | 2 g | 58 g | 1,8 g |
| Arbouse du maquis Antona Charles | 254 | 0,5 g | 63 g | 0,2 g |
| confituur Aardbeien Materne | 253 | 0,5 g | 61 g | 0,5 g |
| Gelée artisanale Maison Cassandrine | 253 | 0,8 g | 62 g | 0,2 g |
| Confiture Gelée de groseille Maison Jougla | 260 | 0,7 g | 60 g | 0,3 g |
| Gelée de Maracudja Dormoy | 261 | 0,6 g | 64 g | 0,8 g |
| Gelée Extra de Fraise Albert Ménès | 251 | 0,5 g | 62 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelee?
100 g of Gelee has 256 kcal.
How much protein is in Gelee?
Gelee contains 0,4 g of protein per 100 g (0,8 % of the 50 g Daily Value). About 0,7 % of its calories come from protein.
How many carbs are in Gelee?
Gelee has 59,3 g of total carbohydrates per 100 g, including 58,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelee?
Gelee contains 0,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Gelee?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 40118000. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.