Gelée
Packaged product Sonstige Lebensmittel M-Classic
Gelée contains 15 kcal per 100 g.
Roughly 71 % of its calories come from protein, with 29 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 340 kcal per 100 g across 172 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 15 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0,7 g | 1 % |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 71 %
- Carbohydrates 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gbelow the median for Sonstige Lebensmittel (median 3 g)
- Sugars0,7 gbelow the median for Sonstige Lebensmittel (median 10,4 g)
- Fat0 gin the lowest quarter of Sonstige Lebensmittel (median 2 g)
- Saturated fat0 gin the lowest quarter of Sonstige Lebensmittel (median 0,2 g)
- Sodium480 mgabove the median for Sonstige Lebensmittel (median 168 mg)
- Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M-Classic
- Barcode
- 7613269181682
- Quantity
- 12.5g
- Category
- Kochhelfer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
gélatine alimentaire 50%, sel de cuisine iodé, sucre, sirop de glucose déshydraté, extrait de levure, acidifiants: acide citrique, sauce de soja en poudre (sauce de soja à partir de soja et blé, dextrine, sel de cuisine), colorant: E150c, arômes
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzZuckerGlucosesirupHefe
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|---|---|---|---|---|
| Cocopandan Pt Gunacipta Multirasa | 15 | 0 g | 4 g | 0 g |
| Pandan Pt Gunacipta Multirasa | 15 | 0 g | 4 g | 0 g |
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| Baking Powder Tops | 0 | 0 g | 0 g | 0 g |
| Chile Piquin Entero Whole Pequin Chili Mi Costenita | 0 | 0 g | 0 g | 0 g |
| Guajillo Chili Pods Micostenita | 0 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gelée?
100 g of Gelée has 15 kcal.
How much protein is in Gelée?
Gelée contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value). About 71 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is below the median (median 3 g).
How many carbs are in Gelée?
Gelée has 1 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gelée?
Gelée contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Gelée?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613269181682. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.