Gaufre Vanille
Packaged product Brot und Backwaren Prodia
Gaufre Vanille contains 373 kcal per 100 g. A Serving, Une gaufre 37,5 g (37,5 g) provides about 140 kcal.
Roughly 53 % of its calories come from carbohydrates, with 40 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 448 kcal per 100 g across 578 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 17,2 g | 22 % |
| Saturated fat L | 6,2 g | 31 % |
| Sodium L | 250 mg | 11 % |
| Total carbohydrates L | 50,8 g | 18 % |
| Dietary fiber L | 10,5 g | 38 % |
| Total sugars L | 0,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 53 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gabove the median for Brot und Backwaren (median 6,3 g)
- Fiber10,5 gin the top quarter of Brot und Backwaren (median 2 g)
- Sugars0,7 gin the lowest quarter of Brot und Backwaren (median 28 g)
- Fat17,2 gbelow the median for Brot und Backwaren (median 19,1 g)
- Saturated fat6,2 gbelow the median for Brot und Backwaren (median 8,7 g)
- Sodium250 mgbelow the median for Brot und Backwaren (median 300 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de _froment_, édulcorant : maltitol, huiles végétales (palme, colza, _soja_), _œufs_, fibres alimentaires (oligofructose, stabilisant : acacia), amidon de maïs, farine de _soja_, stabilisant : glycérol, poudres à lever : E341 et E500a, sel, émulsifiant : lécithine de _soja_, arôme naturel : vanille.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlEiSalzPalmölRaps (Rübsenöl)
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Karlsbader Oblaten Karlovarské oplatky | 374 | 3,6 g | 65 g | 10,8 g |
| Wafle kukurydziane Kupiec | 374 | 9,8 g | 72 g | 3,3 g |
| Dinkel Waffeln Natur DmBio | 372 | 12 g | 70 g | 2,8 g |
| Gauffre a l'épeautre biofood | 372 | 12,3 g | 69,6 g | 2,8 g |
| Gaufres Soft Lotus Lotus | 375 | 8 g | 50 g | 26 g |
| Babcianki o smaku waniliowym NaturaVena | 371 | 9,9 g | 72,2 g | 4,7 g |
| Paleo Grain-Free Toaster Waffles BIRCH BENDERS | 371 | 4,3 g | 34,3 g | 24,3 g |
| Les gaufres maison Rhum Les Gaufres Maison | 368 | 2 g | 43,5 g | 18 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gaufre Vanille?
100 g of Gaufre Vanille has 373 kcal. Serving, Une gaufre 37,5 g (37,5 g): about 140 kcal.
How much protein is in Gaufre Vanille?
Gaufre Vanille contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 2,5 g in Serving, Une gaufre 37,5 g (37,5 g). About 7 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 6,3 g).
How many carbs are in Gaufre Vanille?
Gaufre Vanille has 50,8 g of total carbohydrates per 100 g, including 10,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gaufre Vanille?
Gaufre Vanille contains 17,2 g of fat per 100 g, of which 6,2 g is saturated (31 % of the Daily Value).
How much sodium is in Gaufre Vanille?
100 g contains 250 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400272556871. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.