Fruit Zone Yoghurt Coated Bites

Packaged product Milch und Eier Fruit Zone

Fruit Zone Yoghurt Coated Bites contains 405 kcal per 100 g. A Serving, 1 pack, 18 g (18 g) provides about 73 kcal.

Roughly 65 % of its calories come from carbohydrates, with 33 % from fat and 1 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

405kcal per 100 g
1,4 gprotein
66 gcarbohydrates
15 gfat
73kcal in Serving, 1 pack, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 405 kcal
Total fat L 15 g 19 %
Saturated fat not reported
Sodium L 138 mg 6 %
Total carbohydrates L 66 g 24 %
Dietary fiber L 0,3 g 1 %
Total sugars L 49 g
Added sugars L 74,1 g 148 %
Protein L 1,4 g 3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 65 %Fat: 33 %405kcal / 100 g
  • Protein 1 %
  • Carbohydrates 65 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1,4 gin the lowest quarter of Milch und Eier (median 8 g)
  • Fiber0,3 gbelow the median for Milch und Eier (median 0,6 g)
  • Sugars49 gin the top quarter of Milch und Eier (median 3,9 g)
  • Fat15 gabove the median for Milch und Eier (median 10 g)
  • Sodium138 mgbelow the median for Milch und Eier (median 232 mg)
  • Protein per 100 kcal0,35 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fruit Zone
Barcode
5060057802038
Label serving
1 pack (18 g)
Category
Milch und Eier
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, glucose syrup, strawberry juice (21%), fully hydrogenated vegetable fat (palm kernel, palm), whey powder (milk), skimmed milk powder, maltodextrin, yoghurt powder (1.5%) (milk), humectant (sorbitol), glazing agents (palm oil, coconut oil), gelling agent (pectin), natural flavourings, emulsifier (soya lecithin), citric acid, colour (black carrot juice concentrate). l

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerGlucosesirupPalmölKokosöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fruit Zone Yoghurt Coated Bites?

100 g of Fruit Zone Yoghurt Coated Bites has 405 kcal. Serving, 1 pack, 18 g (18 g): about 73 kcal.

How much protein is in Fruit Zone Yoghurt Coated Bites?

Fruit Zone Yoghurt Coated Bites contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,25 g in Serving, 1 pack, 18 g (18 g). About 1 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 8 g).

How many carbs are in Fruit Zone Yoghurt Coated Bites?

Fruit Zone Yoghurt Coated Bites has 66 g of total carbohydrates per 100 g, including 0,3 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fruit Zone Yoghurt Coated Bites?

Fruit Zone Yoghurt Coated Bites contains 15 g of fat per 100 g.

How much sodium is in Fruit Zone Yoghurt Coated Bites?

100 g contains 138 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060057802038. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.