Freschetto pesto

Packaged product Milch und Eier Galbani

Freschetto pesto contains 234 kcal per 100 g.

Roughly 79 % of its calories come from fat, with 11 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 333 kcal per 100 g across 11.652 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Freschetto pesto by Galbani, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
234kcal per 100 g
5,8 gprotein
6 gcarbohydrates
20 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 234 kcal
Total fat L 20 g 26 %
Saturated fat L 14 g 70 %
Sodium L 460 mg 20 %
Total carbohydrates L 6 g 2 %
Dietary fiber not reported
Total sugars L 4 g
Added sugars L 0 g 0 %
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 11 %Fat: 79 %234kcal / 100 g
  • Protein 10 %
  • Carbohydrates 11 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gin the lowest quarter of Milch und Eier (median 21,4 g)
  • Sugars4 gin the top quarter of Milch und Eier (median 0,5 g)
  • Fat20 gin the lowest quarter of Milch und Eier (median 26,7 g)
  • Saturated fat14 gbelow the median for Milch und Eier (median 17 g)
  • Sodium460 mgin the lowest quarter of Milch und Eier (median 643 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Galbani
Barcode
3228022170021
Quantity
150g
Category
Käse
Packaging
Tray
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BE Spécialité fromagère au pesto. mesan (lait) (Parmigiano Reggiano) 0,87% , sel, huile d'olive, ail), potassium, ferments, présure.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzOlivenölKnoblauch

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FoodCaloriesProteinCarbsFat
Timing Assorti Regione Che Vai 234 15 g 3 g 18 g
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Requesón Rancho Santa Inés 234 15 g 5,7 g 16,8 g
Provola in acqua Italiamo 234 17 g 10 g 18 g
Trikalino Light 10% ΦΑΓΕ 234 36 g 0 g 10 g
Bio-Mini-Mozarella Spar 234 17 g 1 g 18 g
Il Gusto Pesto Vert Galbani 234 5,8 g 7 g 20 g
Original Cream Cheese Product Philadelphia 233 6,7 g 6,7 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Freschetto pesto?

100 g of Freschetto pesto has 234 kcal.

How much protein is in Freschetto pesto?

Freschetto pesto contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 21,4 g).

How many carbs are in Freschetto pesto?

Freschetto pesto has 6 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Freschetto pesto?

Freschetto pesto contains 20 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).

How much sodium is in Freschetto pesto?

100 g contains 460 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3228022170021. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.