Fourrés Framboise

Packaged product Süßigkeiten und Desserts Evernat

Fourrés Framboise contains 461 kcal per 100 g.

Roughly 60 % of its calories come from carbohydrates, with 36 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 417 kcal per 100 g across 77 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fourrés Framboise by Evernat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
461kcal per 100 g
5,3 gprotein
68 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 461 kcal
Total fat L 18 g 23 %
Saturated fat L 4,1 g 20 %
Sodium L 200 mg 9 %
Total carbohydrates L 68 g 25 %
Dietary fiber L 3,1 g 11 %
Total sugars L 39 g
Added sugars L 25,5 g 51 %
Protein L 5,3 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 60 %Fat: 36 %461kcal / 100 g
  • Protein 5 %
  • Carbohydrates 60 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars39 gin the top quarter of Süßigkeiten und Desserts (median 36 g)
  • Fat18 gin the top quarter of Süßigkeiten und Desserts (median 13 g)
  • Sodium200 mgabove the median for Süßigkeiten und Desserts (median 196 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Evernat
Barcode
3396410112073
Category
Mit Fruchtpaste gefüllter Keks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine semi-complète de blé* (40%), sucre de canne brut*, margarine* (huile de tournesol*, beurre de cacao*, eau, émulsifiant : lécithines (tournesol), acidifiant : acide citrique), concentré de framboise* (équivalent à 7% de framboise), sirop de blé non raffiné*, miel*, eau, oeuf en poudre*, acidifiant : acide citrique, sel marin, poudres à lever : carbonates de sodium et carbonates d'ammonium. *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de fruits à coque, lait, sésame et soja. Distribution certifiée par FR-BIO-OI.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerHonigEiSalzSonnenblumenölKakaobutter

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Fourré aux abricots Bjorg 461 5,3 g 68 g 18 g
BN 16 fraise 3x295g + BN 16 chocolat BN 463 6,4 g 70 g 16,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fourrés Framboise?

100 g of Fourrés Framboise has 461 kcal.

How much protein is in Fourrés Framboise?

Fourrés Framboise contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein.

How many carbs are in Fourrés Framboise?

Fourrés Framboise has 68 g of total carbohydrates per 100 g, including 3,1 g of fiber and 39 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fourrés Framboise?

Fourrés Framboise contains 18 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

How much sodium is in Fourrés Framboise?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3396410112073. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.