Focaccia
Packaged product Mahlzeiten und Gerichte Lidl
Focaccia contains 206 kcal per 100 g. A Serving, 1 Focaccia, 130 g (130 g) provides about 268 kcal.
Roughly 63 % of its calories come from carbohydrates, with 23 % from fat and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 273 kcal per 100 g across 98 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 206 kcal | |
| Total fat L | 5,2 g | 7 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 362 mg | 16 % |
| Total carbohydrates L | 32 g | 12 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 2,4 g | |
| Protein L | 6,9 g | 14 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 63 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,9 gbelow the median for Mahlzeiten und Gerichte (median 7,9 g)
- Fiber1,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Sugars2,4 gbelow the median for Mahlzeiten und Gerichte (median 2,5 g)
- Fat5,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,6 g)
- Saturated fat1,7 gabove the median for Mahlzeiten und Gerichte (median 1,6 g)
- Sodium362 mgin the lowest quarter of Mahlzeiten und Gerichte (median 626 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Focaccia Monoprix | 206 | 9,2 g | 29 g | 5,6 g |
| Focaccia basilicum tomaat Albert Heijn | 217 | 7,2 g | 35 g | 4,9 g |
| Pains Focaccia La Vie Claire | 220 | 3,2 g | 38,5 g | 4,5 g |
| Organic Focaccia Schnitzer | 222 | 3,2 g | 39 g | 4,5 g |
| Le Spécial Focaccia Monoprix | 224 | 6,3 g | 30 g | 7,9 g |
| Focaccia Thiriet | 225 | 6,7 g | 34 g | 9,6 g |
| Focaccia italiana Dell Ugo | 225 | 5 g | 32 g | 8 g |
| Focaccia ai pomodirini Anna's Best | 226 | 6 g | 36 g | 6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Focaccia?
100 g of Focaccia has 206 kcal. Serving, 1 Focaccia, 130 g (130 g): about 268 kcal.
How much protein is in Focaccia?
Focaccia contains 6,9 g of protein per 100 g (14 % of the 50 g Daily Value), or 9 g in Serving, 1 Focaccia, 130 g (130 g). About 14 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 7,9 g).
How many carbs are in Focaccia?
Focaccia has 32 g of total carbohydrates per 100 g, including 1,8 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Focaccia?
Focaccia contains 5,2 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Focaccia?
100 g contains 362 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20759070. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Juni 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.