Florian
Packaged product Milch und Eier Olma
Florian contains 134 kcal per 100 g. A Serving, 150.0 g (150 g) provides about 201 kcal.
Roughly 56 % of its calories come from fat, with 36 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 1.393 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 8,4 g | 11 % |
| Saturated fat L | 5 g | 25 % |
| Sodium | not reported | |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,5 g | |
| Added sugars L | 3,5 g | 7 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 36 %
- Fat 56 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the lowest quarter of Milch und Eier (median 3,5 g)
- Sugars11,5 gbelow the median for Milch und Eier (median 12 g)
- Fat8,4 gin the top quarter of Milch und Eier (median 2,9 g)
- Saturated fat5 gin the top quarter of Milch und Eier (median 1,8 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Olma
- Barcode
- 8593807567156
- Quantity
- 150 g
- Label serving
- 150.0 g
- Category
- Fruchtjoghurt
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
CZ SMETANOVÝ JOGURT. MERUNKA. SLOŽENÍ": smetana, ovocná složka 15 % (cukr, meruňky 33 %, modifikovaný škrob, paprikový extrakt, přírodní aroma) jogurtové kultury. Spotřebujte do: uvedeno na vičku. Uchovejte při (2-8) °C.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pierot Černá třešeň OLMA | 134 | 2,5 g | 13 g | 8 g |
| Mascarpone-Joghurt auf Sauerkirsche Weihenstephan | 134 | 2,6 g | 13,8 g | 7,3 g |
| Greek Style Yogurt Milbona | 134 | 2,8 g | 13,5 g | 7,5 g |
| Jogurt reckeho typu Jahoda Elinas | 134 | 2,7 g | 13,7 g | 7,4 g |
| Sahne Joghurt mild Zott | 134 | 2,5 g | 11,8 g | 8,1 g |
| Sahnejoghurt mild Aldi | 134 | 2,5 g | 12 g | 8 g |
| Bio Jogurt À La Grecque Feige - Figue Coop naturaplan | 134 | 2,5 g | 15 g | 8,3 g |
| Florian jogurt OLMA | 134 | 2,7 g | 12 g | 8,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Florian?
100 g of Florian has 134 kcal. Serving, 150.0 g (150 g): about 201 kcal.
How much protein is in Florian?
Florian contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 4,1 g in Serving, 150.0 g (150 g). About 8 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,5 g).
How many carbs are in Florian?
Florian has 12 g of total carbohydrates per 100 g, including 11,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Florian?
Florian contains 8,4 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 29. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8593807567156. License: ODbL 1.0 (Open Food Facts). Source record dated 29. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.