Flageolets verts
Packaged product Bohnen und Hülsenfrüchte Maingourd
Flageolets verts contains 88 kcal per 100 g. A Serving, 265 g (265 g) provides about 234 kcal.
Roughly 64 % of its calories come from carbohydrates, with 30 % from protein and 6 % from fat (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (87 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 88,2 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 6,1 g | 22 % |
| Total sugars L | 0,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 5,5 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30 %
- Carbohydrates 64 %
- Fat 6 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,5 gin the top quarter of Bohnen und Hülsenfrüchte (median 5,4 g)
- Sugars0,3 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,5 g)
- Fat0,5 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 0,65 g)
- Sodium232 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 292 mg)
- Protein per 100 kcal6,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maingourd
- Barcode
- 3017800501948
- Quantity
- 265 g
- Label serving
- 265 g
- Category
- Flageolettbohnen in Dosen
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Flageolets verts, eau, sel, affermissant : chlorure de calcium
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flageolets Verts Extra-Fins Dia | 88 | 5,2 g | 12,1 g | 0,8 g |
| Flageolets verts extra-fins Auchan | 88 | 5,5 g | 12 g | 0,6 g |
| Flageolets verts extra-fins Auchan | 88 | 5,5 g | 12 g | 0,6 g |
| Flageolets verts fins Pouce | 88 | 5,5 g | 12 g | 0,6 g |
| Flageolets verts extra fins Auchan | 88 | 5,5 g | 12 g | 0,6 g |
| Flageolets verts extra-fins Auchan | 88 | 5,5 g | 12 g | 0,6 g |
| Flageolets verts extra-fins Auchan | 88 | 5,2 g | 12,1 g | 0,8 g |
| Flageolets verts extra fins Les Saveurs du Clavon | 88 | 5,2 g | 12,1 g | 0,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Flageolets verts?
100 g of Flageolets verts has 88 kcal. Serving, 265 g (265 g): about 234 kcal.
How much protein is in Flageolets verts?
Flageolets verts contains 5,5 g of protein per 100 g (11 % of the 50 g Daily Value), or 14,6 g in Serving, 265 g (265 g). About 30 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is among the highest quarter (median 5,4 g).
How many carbs are in Flageolets verts?
Flageolets verts has 12 g of total carbohydrates per 100 g, including 6,1 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Flageolets verts?
Flageolets verts contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Flageolets verts?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3017800501948. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.