Fisch-Nuggets mit Dip

Packaged product Brot und Backwaren Aldi

Fisch-Nuggets mit Dip contains 141 kcal per 100 g.

Roughly 36 % of its calories come from carbohydrates, with 34 % from protein and 30 % from fat (estimated with general energy factors).

That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 189 kcal per 100 g across 95 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fisch-Nuggets mit Dip by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
141kcal per 100 g
12 gprotein
13 gcarbohydrates
4,8 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 141 kcal
Total fat L 4,8 g 6 %
Saturated fat L 1,4 g 7 %
Sodium L 560 mg 24 %
Total carbohydrates L 13 g 5 %
Dietary fiber not reported
Total sugars L 1,6 g
Added sugars L 0,009 g 0 %
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34 %Carbohydrates: 36 %Fat: 30 %141kcal / 100 g
  • Protein 34 %
  • Carbohydrates 36 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars1,6 gin the top quarter of Brot und Backwaren (median 0,8 g)
  • Fat4,8 gin the lowest quarter of Brot und Backwaren (median 8,3 g)
  • Saturated fat1,4 gin the top quarter of Brot und Backwaren (median 0,8 g)
  • Sodium560 mgin the top quarter of Brot und Backwaren (median 292 mg)
  • Protein per 100 kcal8,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4061463389312
Quantity
240 g
Category
Gebrochener Pollack aus Alaska
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

83% Fisch-Nuggets: 58% Alaska-Seelachsfilet, Panade (Weizenmehl, Reismehl, Hühnervolleipulver, Salz, Rapsöl, Weizenstärke, Hefe, Milchpulver, Weizengluten, Dextrose, Gewürze, Hefeextrakt, Bouillon (Salz, Gewürze, Glucose)). 17% Dip nach Art Remoulade ohne Płanzenöl: Trinkwasser, Sahne, Senf (Trinkwasser, Senfsaat, Branntweinessig, Salz, Gewürz, Gewürzextrakte), Gurkenwürfel (Gurken, Branntweinessig, Salz), Zwiebeln, modifizierte Stärke, Zucker, Salz, Wein-Branntweinessig, Kräuter, Gewürze, Zitronensaftkonzentrat, Speisewürze, Verdickungsmittel: Xanthan, Guarkernmehl.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RahmZwiebelnZuckerSalzWeizenmehlReisEiRaps (Rübsenöl)Hefe

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fisch-Nuggets mit Dip?

100 g of Fisch-Nuggets mit Dip has 141 kcal.

Is Fisch-Nuggets mit Dip high in protein?

Fisch-Nuggets mit Dip contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 34 % of its calories come from protein.

How many carbs are in Fisch-Nuggets mit Dip?

Fisch-Nuggets mit Dip has 13 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fisch-Nuggets mit Dip?

Fisch-Nuggets mit Dip contains 4,8 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Fisch-Nuggets mit Dip?

100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4061463389312. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.