Filetti di acciughe

Packaged product Fisch und Meeresfrüchte Amati

Filetti di acciughe contains 232 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 50 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fisch und Meeresfrüchte on FoodFactly (221 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Filetti di acciughe by Amati, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
232kcal per 100 g
28,9 gprotein
0,3 gcarbohydrates
12,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 232 kcal
Total fat L 12,9 g 17 %
Saturated fat L 2 g 10 %
Sodium L 5.712 mg 248 %
Total carbohydrates L 0,3 g 0,1 %
Dietary fiber not reported
Total sugars L 0,08 g
Protein L 28,9 g 58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 0,5 %Fat: 50 %232kcal / 100 g
  • Protein 50 %
  • Carbohydrates 0,5 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein28,9 gin the top quarter of Fisch und Meeresfrüchte (median 26,3 g)
  • Sugars0,08 gin the top quarter of Fisch und Meeresfrüchte (median 0 g)
  • Fat12,9 gin the top quarter of Fisch und Meeresfrüchte (median 11,8 g)
  • Saturated fat2 gbelow the median for Fisch und Meeresfrüchte (median 2,2 g)
  • Sodium5.712 mgin the top quarter of Fisch und Meeresfrüchte (median 5.040 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Amati
Barcode
8004320000698
Category
anchovies
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Filetti di acciughe Amati 232 28,9 g 0 g 12,8 g
Anchois Delicius 232 26 g 0 g 14 g
Filetti di acciughe Puerto Dorado 227 24 g 0 g 14 g
Filetti di Alici con cappero Delicius 240 24,9 g 1,4 g 15,6 g
Filetti di alici in olio di oliva Delicius 222 28,9 g 0 g 11,8 g
Filetti di alici Delicius 222 28,9 g 0 g 11,8 g
delicius sicilia Delicius 222 28,9 g 0 g 11,8 g
Filetti di alici Delicius 222 28,9 g 0 g 11,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Filetti di acciughe?

100 g of Filetti di acciughe has 232 kcal.

Is Filetti di acciughe high in protein?

Filetti di acciughe contains 28,9 g of protein per 100 g (58 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is among the highest quarter (median 26,3 g).

How many carbs are in Filetti di acciughe?

Filetti di acciughe has 0,3 g of total carbohydrates per 100 g, including 0,08 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Filetti di acciughe?

Filetti di acciughe contains 12,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Filetti di acciughe?

100 g contains 5.712 mg of sodium, 248 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8004320000698. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.