Farine tout-usage
Packaged product Getreide und Pasta Sans nom
Farine tout-usage contains 333 kcal per 100 g.
Roughly 85 % of its calories come from carbohydrates, with 12 % from protein and 3 % from fat (estimated with general energy factors).
That is close to the median for Getreide und Pasta on FoodFactly (345 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 1,3 g | 2 % |
| Saturated fat L | 0 g | 0 % |
| Sodium | not reported | |
| Total carbohydrates L | 73,3 g | 27 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Protein L | 10 g | 20 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 85 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gbelow the median for Getreide und Pasta (median 11 g)
- Sugars0 gin the lowest quarter of Getreide und Pasta (median 1,3 g)
- Fat1,3 gbelow the median for Getreide und Pasta (median 1,5 g)
- Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,3 g)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Farine de blé entier à pain biologique Milanaise | 333 | 13,3 g | 76,7 g | 1,7 g |
| Atta with multigrains flour Sujata | 333 | 15,2 g | 69,7 g | 3 g |
| Flour Favuzzi | 333 | 10 g | 76,7 g | 0 g |
| Harina de platano Mama Tere | 333 | 3,3 g | 76,7 g | 0 g |
| All purpose flour Foodtown | 333 | 10 g | 76,7 g | 0 g |
| Gluten free all purpose flour Wal-Mart | 333 | 5,1 g | 79,5 g | 0 g |
| Brodie farine préparée pour gâteaux et pâtisseries Robin Hood | 333 | 10 g | 73,3 g | 0 g |
| Whole Wheat Flour Central Market | 333 | 13,3 g | 73,3 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farine tout-usage?
100 g of Farine tout-usage has 333 kcal.
Is Farine tout-usage high in protein?
Farine tout-usage contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 11 g).
How many carbs are in Farine tout-usage?
Farine tout-usage has 73,3 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farine tout-usage?
Farine tout-usage contains 1,3 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0060383017750. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.