Extra sharp cheddar cheese

Packaged product Milch und Eier Giant Eagle

Extra sharp cheddar cheese contains 388 kcal per 100 g. A Serving, 28 g (28 g) provides about 109 kcal.

Roughly 74 % of its calories come from fat, with 22 % from protein and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 346 kcal per 100 g across 6.599 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Extra sharp cheddar cheese by Giant Eagle, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
388kcal per 100 g
21,4 gprotein
3,6 gcarbohydrates
32,1 gfat
109kcal in Serving, 28 g (28 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 388 kcal
Total fat L 32,1 g 41 %
Saturated fat L 17,9 g 89 %
Sodium L 635 mg 28 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 21,4 g 43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 22 %Carbohydrates: 4 %Fat: 74 %388kcal / 100 g
  • Protein 22 %
  • Carbohydrates 4 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21,4 gbelow the median for Milch und Eier (median 21,4 g)
  • Fat32,1 gabove the median for Milch und Eier (median 26,7 g)
  • Saturated fat17,9 gabove the median for Milch und Eier (median 16,1 g)
  • Sodium635 mgbelow the median for Milch und Eier (median 643 mg)
  • Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 393 kcal388 kcal
Protein 21,4 gn/a
Carbohydrates 3,6 gn/a
Fat 32,1 gn/a
Fiber 0 gn/a
Sugars 0 g0 g
Sodium 643 mg635 mg

Product details

Brand
Giant Eagle
Barcode
0030034007249
Quantity
8 oz
Label serving
28 g
Category
Käse
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crumbly cheshire Valley spire 388 23,3 g 2,7 g 31,4 g
Schweizer Bergkäse Rewe 388 24 g 0,4 g 32 g
Formaggio fresco grattugiato Cascine Emiliane 388 34 g 0 g 28 g
Queso Azul Los Alpes 388 16 g 0,1 g 36 g
Cheddar Cheese, Sharp Giant Eagle 388 25 g 0 g 32,1 g
Cabot Seriously Sharp Cheddar Cheese Cabot 388 24,7 g 0 g 31,7 g
Formaggio rodez Rodez 388 31,4 g 0 g 29,2 g
Fromage a la méditerranéenne 200g Delhaize 388 11 g 1,5 g 37,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Extra sharp cheddar cheese?

100 g of Extra sharp cheddar cheese has 388 kcal. Serving, 28 g (28 g): about 109 kcal.

Is Extra sharp cheddar cheese high in protein?

Extra sharp cheddar cheese contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 6 g in Serving, 28 g (28 g). About 22 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 21,4 g).

How many carbs are in Extra sharp cheddar cheese?

Extra sharp cheddar cheese has 3,6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Extra sharp cheddar cheese?

Extra sharp cheddar cheese contains 32,1 g of fat per 100 g, of which 17,9 g is saturated (89 % of the Daily Value).

How much sodium is in Extra sharp cheddar cheese?

100 g contains 635 mg of sodium, 28 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. Juni 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2756941. License: CC0 1.0 (U.S. public domain). Source record dated 23. April 2026. Imported 6. November 2026.
  • Open Food Facts, record 0030034007249. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Juni 2023. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.