ermelada

Packaged product Süßigkeiten und Desserts Dulcor

Ermelada contains 265 kcal per 100 g. A Serving, 1 cuchara 20 g (20 g) provides about 53 kcal.

Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 196 kcal per 100 g across 185 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ermelada by Dulcor, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
265kcal per 100 g
0 gprotein
65 gcarbohydrates
0 gfat
53kcal in Serving, 1 cuchara 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 265 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 0 g 0 %
Total sugars not reported
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100 %265kcal / 100 g
  • Carbohydrates 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,5 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 1,2 g)
  • Fat0 gin the lowest quarter of Süßigkeiten und Desserts (median 0,1 g)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulcor
Barcode
7793046008477
Quantity
454 g
Label serving
1 cuchara 20 g
Category
Pflaumenstaus
Packaging
Glass
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

INGREDIENTES: Pulpa de Ciruela, Jarabe de Gucosa Azicar, Sesantes: Pectina (ONS 440). Conservantes: Senzeato de Sodo S 211y Sorbato de Potasio (INS 202), Colorantas. Rojo Alla S 129) y Caramelo (INS 150c) 4romatizante Aroma Arsica Ciruela. CONTIENE SULFITOS. Cote No/ Corsumir pret antes de: ver envas

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GlucosesirupZucker

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Victoria Plum Preserve Tiptree 269 0 g 66 g 0 g
Mermelada de Ciruela Baggio 260 0 g 65 g 0 g
850G Creme De Pruneaux Maitre Prunille Maitre Prunille 260 0,6 g 63 g 0,1 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in ermelada?

100 g of ermelada has 265 kcal. Serving, 1 cuchara 20 g (20 g): about 53 kcal.

How much protein is in ermelada?

Ermelada contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 cuchara 20 g (20 g). About 0 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 0,5 g).

How many carbs are in ermelada?

Ermelada has 65 g of total carbohydrates per 100 g, including 0 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ermelada?

Ermelada contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in ermelada?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. November 2023. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7793046008477. License: ODbL 1.0 (Open Food Facts). Source record dated 25. November 2023. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.