Erdbeerjoghurt
Packaged product Milch und Eier Arla Bio
Erdbeerjoghurt contains 75 kcal per 100 g. A Serving, 150 g (150 g) provides about 113 kcal.
Roughly 40 % of its calories come from carbohydrates, with 38 % from fat and 22 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 75 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 7,1 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 40 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the top quarter of Milch und Eier (median 3,4 g)
- Sugars7 gin the lowest quarter of Milch und Eier (median 12 g)
- Fat3 gabove the median for Milch und Eier (median 2,8 g)
- Saturated fat1,7 gbelow the median for Milch und Eier (median 1,8 g)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Arla Bio
- Barcode
- 4016241030955
- Quantity
- 150g
- Label serving
- 150 g
- Category
- Fruchtjoghurt
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Joghurt_ (75%), Früchte* (25%) (Erdbeeren* (16 %), Apfelpüree* (7,5 %), getrocknete Erdbeeren* (1,3%)).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Apple
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ego Strawberry Melisa Liquid Yogurt Ljubljanske mlekarne | 75 | 3,3 g | 13 g | 1,1 g |
| Luonnon Jogurtti+ Valio | 75 | 3,5 g | 7,1 g | 3,4 g |
| yoghurt blåbær Q | 75 | 4,6 g | 7,9 g | 2,8 g |
| Luonnonjogurtti+ passiohedelmä Valio | 75 | 3,6 g | 7 g | 3,4 g |
| Yogurt magro Mela e Melograno Latteria Pino Cembro | 75 | 3,6 g | 13,7 g | 0,6 g |
| Strawberry Yoghurt Danone GetPRO | 75 | 9,4 g | 3,9 g | 0,1 g |
| Bio Jogurt Mangue-Fruit de la passion Coop | 75 | 3,8 g | 8,4 g | 2,9 g |
| Luonnon jogurtii Valio | 75 | 3,6 g | 6,9 g | 3,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erdbeerjoghurt?
100 g of Erdbeerjoghurt has 75 kcal. Serving, 150 g (150 g): about 113 kcal.
How much protein is in Erdbeerjoghurt?
Erdbeerjoghurt contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 6 g in Serving, 150 g (150 g). About 22 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 3,4 g).
How many carbs are in Erdbeerjoghurt?
Erdbeerjoghurt has 7,1 g of total carbohydrates per 100 g, including 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erdbeerjoghurt?
Erdbeerjoghurt contains 3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Erdbeerjoghurt?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4016241030955. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.