Dried Elderberries

Packaged product Snacks HEALTH JUNKIE

Dried Elderberries contains 400 kcal per 100 g. A typical serving of 1/2 cup (40 g) provides about 160 kcal.

Roughly 92 % of its calories come from carbohydrates, with 6 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in Snacks on FoodFactly, where the median is 321 kcal per 100 g across 1.494 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
2,5 gprotein
92,5 gcarbohydrates
2,5 gfat
160kcal in 1/2 cup (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 2,5 g 3 %
Saturated fat L 0 g 0 %
Sodium L 25 mg 1 %
Total carbohydrates L 92,5 g 34 %
Dietary fiber L 35 g 125 %
Total sugars L 0 g
Protein L 2,5 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 92 %Fat: 6 %400kcal / 100 g
  • Protein 2 %
  • Carbohydrates 92 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,5 gabove the median for Snacks (median 2,3 g)
  • Fiber35 gin the top quarter of Snacks (median 5 g)
  • Sugars0 gin the lowest quarter of Snacks (median 50 g)
  • Fat2,5 gin the top quarter of Snacks (median 0 g)
  • Sodium25 mgabove the median for Snacks (median 0 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 2,5 g2,5 g
Carbohydrates 92,5 g92,5 g
Fat 2,5 g2,5 g
Fiber 35 g35 g
Sugars 0 gn/a
Sodium n/a25 mg

Product details

Brand
HEALTH JUNKIE
Barcode
0860492001509
Label serving
1/2 cup
Category
Wholesome Snacks

Ingredients

ORGANIC DRIED SAMBUCUS NIGRA ELDERBERRIES

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Elderberries?

100 g of Dried Elderberries has 400 kcal. 1/2 cup (40 g): about 160 kcal.

How much protein is in Dried Elderberries?

Dried Elderberries contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in 1/2 cup (40 g). About 2 % of its calories come from protein. Compared with other Snacks, that is above the median (median 2,3 g).

How many carbs are in Dried Elderberries?

Dried Elderberries has 92,5 g of total carbohydrates per 100 g, including 35 g of fiber and 0 g of sugars.

How much fat is in Dried Elderberries?

Dried Elderberries contains 2,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Dried Elderberries?

100 g contains 25 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 11. Oktober 2021. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0860492001509. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2023. Imported 6. November 2026.
  • USDA FoodData Central: Branded Foods, record 2194102. License: CC0 1.0 (U.S. public domain). Source record dated 11. Oktober 2021. Imported 6. November 2026.

Last updated: . Source description: "DRIED ELDERBERRIES". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.