E his casape

Packaged product Milch und Eier Estover

E his casape contains 384 kcal per 100 g.

Roughly 75 % of its calories come from fat, with 25 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 742 kcal per 100 g across 1.737 products.

100 g provides 58 % of the Daily Value for Calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

E his casape by Estover, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
384kcal per 100 g
24 gprotein
0 gcarbohydrates
32 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 384 kcal
Total fat L 32 g 41 %
Saturated fat L 21 g 105 %
Sodium L 1.200 mg 52 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 24 g 48 %
Calcium L 750 mg58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Fat: 75 %384kcal / 100 g
  • Protein 25 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium58 %

Nutritional insights

  • Protein24 gin the top quarter of Milch und Eier (median 0,6 g)
  • Sugars0 gin the lowest quarter of Milch und Eier (median 0,6 g)
  • Fat32 gin the lowest quarter of Milch und Eier (median 82 g)
  • Saturated fat21 gin the lowest quarter of Milch und Eier (median 53 g)
  • Sodium1.200 mgin the top quarter of Milch und Eier (median 20 mg)
  • Protein per 100 kcal6,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Estover
Barcode
4740572005244
Quantity
450g
Category
Butter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pastöriseeritud piim, juuretis, sool, laap, tardaine (kaltsiumkloriid), säilitusaine (kaaliumnitraat). Parim enne/ Sastävdalas: pasterizéts piens, ieraugs, säls, himozirıs, cietinătäjs Leteicams lidz/ Годен до: (kalcija hlorids), konservants (kălija niträts). Tauku saturs siera sausnă 50%, mitruma saturs 43%. Состав: пастеризованное молоко, закваска, соль, ферменты, Netokaal/ Neto daudzums/ загуститель (хлорид кальция), консервант (нитрат калия). Масса нето

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in E his casape?

100 g of E his casape has 384 kcal.

Is E his casape high in protein?

E his casape contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other Milch und Eier, that is among the highest quarter (median 0,6 g).

How many carbs are in E his casape?

E his casape has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in E his casape?

E his casape contains 32 g of fat per 100 g, of which 21 g is saturated (105 % of the Daily Value).

What vitamins and minerals does E his casape contain?

Per 100 g, the most notable amounts relative to the Daily Value are Calcium (58 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in E his casape?

100 g contains 1.200 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. Juni 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4740572005244. License: ODbL 1.0 (Open Food Facts). Source record dated 23. Juni 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.