Dumpling Pastry

Packaged product Mahlzeiten und Gerichte Choice

Dumpling Pastry contains 244 kcal per 100 g. A Serving, 1 serving, 50 g (50 g) provides about 122 kcal.

Roughly 86 % of its calories come from carbohydrates, with 11 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Mahlzeiten und Gerichte on FoodFactly (237 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Dumpling Pastry by Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
244kcal per 100 g
6,8 gprotein
51 gcarbohydrates
0,6 gfat
122kcal in Serving, 1 serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 244 kcal
Total fat L 0,6 g 0,8 %
Saturated fat L 0,2 g 1 %
Sodium L 264 mg 11 %
Total carbohydrates L 51 g 19 %
Dietary fiber not reported
Total sugars L 1,4 g
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11 %Carbohydrates: 86 %Fat: 2 %244kcal / 100 g
  • Protein 11 %
  • Carbohydrates 86 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
  • Sugars1,4 gbelow the median for Mahlzeiten und Gerichte (median 2,6 g)
  • Fat0,6 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
  • Saturated fat0,2 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
  • Sodium264 mgin the lowest quarter of Mahlzeiten und Gerichte (median 421 mg)
  • Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Choice
Barcode
9414577000232
Label serving
1 serving (50 g)
Category
Mahlzeiten und Gerichte

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dumpling Pastry?

100 g of Dumpling Pastry has 244 kcal. Serving, 1 serving, 50 g (50 g): about 122 kcal.

How much protein is in Dumpling Pastry?

Dumpling Pastry contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 3,4 g in Serving, 1 serving, 50 g (50 g). About 11 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).

How many carbs are in Dumpling Pastry?

Dumpling Pastry has 51 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dumpling Pastry?

Dumpling Pastry contains 0,6 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Dumpling Pastry?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. Februar 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9414577000232. License: ODbL 1.0 (Open Food Facts). Source record dated 1. Februar 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.