Duck Fat
Duck Fat contains 860 kcal per 100 g. A Serving, 1 serving, 100 g (100 g) provides about 860 kcal.
Roughly 97 % of its calories come from fat, with 3 % from carbohydrates and 0,2 % from protein (estimated with general energy factors).
That is more energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 860 kcal | |
| Total fat L | 92,3 g | 118 % |
| Saturated fat L | 28,7 g | 144 % |
| Sodium L | 180 mg | 8 % |
| Total carbohydrates L | 6,2 g | 2 % |
| Dietary fiber L | 2,4 g | 9 % |
| Total sugars L | 0,3 g | |
| Protein L | 0,5 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0,2 %
- Carbohydrates 3 %
- Fat 97 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,5 gin the lowest quarter of Geflügel (median 17,9 g)
- Fiber2,4 gin the top quarter of Geflügel (median 0 g)
- Sugars0,3 gbelow the median for Geflügel (median 0,87 g)
- Fat92,3 gin the top quarter of Geflügel (median 4,3 g)
- Saturated fat28,7 gin the top quarter of Geflügel (median 1,2 g)
- Sodium180 mgbelow the median for Geflügel (median 283 mg)
- Protein per 100 kcal0,058 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coles Nature's Kitchen Plant Based Chicken Style Herbed Schnitzels Coles Nature's Kitchen | 860 | 11,1 g | 15,5 g | 9,7 g |
| Rendered Duck Fat D'Artagnan | 857 | 0 g | 0 g | 100 g |
| Duck Fat Tassie Tallow | 882 | 0 g | 0 g | 100 g |
| Duck Fat Chef’s Choice | 883 | 0 g | 0 g | 99,8 g |
| Duck Fat SuperValu | 891 | 0 g | 0 g | 99 g |
| Chicken Fat Gourmet Kettle Rendered | 821 | 0 g | 0 g | 92,9 g |
| Premium Chicken Breast Kroger | 928 | 0 g | 0 g | 100 g |
| Rendered duck fat Kroger | 929 | 0 g | 0 g | 100 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Duck Fat?
100 g of Duck Fat has 860 kcal. Serving, 1 serving, 100 g (100 g): about 860 kcal.
How much protein is in Duck Fat?
Duck Fat contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,5 g in Serving, 1 serving, 100 g (100 g). About 0,2 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 17,9 g).
How many carbs are in Duck Fat?
Duck Fat has 6,2 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Duck Fat?
Duck Fat contains 92,3 g of fat per 100 g, of which 28,7 g is saturated (144 % of the Daily Value).
How much sodium is in Duck Fat?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000149029493. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.