Dry grape ginger ale
Packaged product Früchte Schweppes
Dry grape ginger ale contains 39 kcal per 100 g.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 39 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 17 mg | 0,7 % |
| Total carbohydrates L | 10,7 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,7 g | |
| Added sugars L | 10,7 g | 21 % |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of Früchte (median 0,7 g)
- Sugars10,7 gbelow the median for Früchte (median 12 g)
- Fat0 gin the lowest quarter of Früchte (median 0,1 g)
- Sodium17 mgbelow the median for Früchte (median 22,5 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 39,4 kcal | 39 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 10,7 g | 10,7 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 10,7 g | 10,7 g |
| Sodium | n/a | 17 mg |
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Grapefruit Pamplemousse Sunkist | 39 | 0,65 g | 10,4 g | 0 g |
| Frozen Strawberries Boylans | 39 | 0,6 g | 6,1 g | 0,5 g |
| Frozen Strawberries Four Seasons | 39 | 0,6 g | 6,1 g | 0,5 g |
| Yuzu Citrus Seasoning Yutaka | 39 | 0,8 g | 8,7 g | 0,5 g |
| Orange Segments Tesco | 39 | 0,8 g | 8 g | 0,2 g |
| Melon and pineapple Tesco | 39 | 0,5 g | 8,5 g | 0,2 g |
| Mélange de saison melon pastèque melon blanc Florette | 39 | 0,8 g | 7,8 g | 0,3 g |
| Orangen Nektar Frucht Stern | 39 | 0,4 g | 8,6 g | 1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dry grape ginger ale?
100 g of Dry grape ginger ale has 39 kcal.
How much protein is in Dry grape ginger ale?
Dry grape ginger ale contains 0 g of protein per 100 g (0 % of the 50 g Daily Value). About 0 % of its calories come from protein. Compared with other Früchte, that is in the lowest quarter (median 0,7 g).
How many carbs are in Dry grape ginger ale?
Dry grape ginger ale has 10,7 g of total carbohydrates per 100 g, including 10,7 g of sugars.
How much fat is in Dry grape ginger ale?
Dry grape ginger ale contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Dry grape ginger ale?
100 g contains 17 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 27. September 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2535963. License: CC0 1.0 (U.S. public domain). Source record dated 27. März 2023. Imported 6. November 2026.
- Open Food Facts, record 0078000037050. License: ODbL 1.0 (Open Food Facts). Source record dated 27. September 2026. Imported 8. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.