Double saveur aux olives
Double saveur aux olives contains 204 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 22 % from protein and 9 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 204 kcal | |
| Total fat L | 15,6 g | 20 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Protein L | 11,3 g | 23 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 9 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,3 gin the top quarter of Gemüse (median 2,5 g)
- Sugars0,3 gin the lowest quarter of Gemüse (median 2,1 g)
- Fat15,6 gin the top quarter of Gemüse (median 5,4 g)
- Saturated fat5 gin the top quarter of Gemüse (median 1,1 g)
- Sodium1.000 mgin the top quarter of Gemüse (median 338 mg)
- Protein per 100 kcal5,5 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Viande séparée mécaniquement de volaille: 67 %, eau, olive:3%,fecule,sel, proteines de pois, épices et plantes aromatiques, émulsifiants:E450, E451, dextrose, exhausteur de gout E621. arômes naturels, arômes boeuf, acidifiants: E262, E575, antioxydants: E301. Traces éventuelles:Soja, lait. Boyau non consommable.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salz
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Aiguillettes de poulet Corn Flakes Auchan | 204 | 19 g | 18 g | 6 g |
| Broccoli and cauliflower gratin Iceland | 204 | 3,5 g | 7,9 g | 17,1 g |
| Vegetable Samosa Tuk In | 204 | 4,3 g | 24,6 g | 10,4 g |
| Aiguillette de poulet corn flakes Auchan | 204 | 19 g | 18 g | 6,2 g |
| Mixed Vegetable Pickle Aachi | 204 | 2 g | 22 g | 12 g |
| Onion bhaji Tesco | 204 | 7,3 g | 18,6 g | 10,1 g |
| Onion Bhaji Waitrose | 204 | 5 g | 17,8 g | 11 g |
| Chilli & garlic olives Morrisons | 204 | 1,6 g | 1 g | 20,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double saveur aux olives?
100 g of Double saveur aux olives has 204 kcal.
Is Double saveur aux olives high in protein?
Double saveur aux olives contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value). About 22 % of its calories come from protein. Compared with other Gemüse, that is among the highest quarter (median 2,5 g).
How many carbs are in Double saveur aux olives?
Double saveur aux olives has 4,8 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double saveur aux olives?
Double saveur aux olives contains 15,6 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Double saveur aux olives?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. Mai 2020. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760238430464. License: ODbL 1.0 (Open Food Facts). Source record dated 6. Mai 2020. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.