Dinkel kekse
Packaged product Süßigkeiten und Desserts DmBio
Dinkel kekse contains 501 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 44 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (492 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 501 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 60 g | 22 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 25 g | |
| Added sugars L | 18,5 g | 37 % |
| Protein L | 8,3 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 49 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,3 gin the top quarter of Süßigkeiten und Desserts (median 6,5 g)
- Fiber3,5 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
- Sugars25 gin the lowest quarter of Süßigkeiten und Desserts (median 31 g)
- Fat24 gabove the median for Süßigkeiten und Desserts (median 23,3 g)
- Saturated fat15 gin the top quarter of Süßigkeiten und Desserts (median 12 g)
- Sodium80 mgin the lowest quarter of Süßigkeiten und Desserts (median 200 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DmBio
- Barcode
- 4010355582034
- Quantity
- 150 g
- Category
- Schokoladenkekse
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
44% Dinkelmehl*, Butter*, Rohrohrzucker*, 8% Schokolade* (Kakaomasse*, Rohrzucker*, Kakaobutter*, Emulgator: Sonnenblumenlecithine*), flüssiges Vollei*, 3 % Haferflocken*, 2 % Kakaopulver*, Rübenzucker*, Salz. *aus biologischer Landwirtschaft Kann Spuren von Sesamsamen, Weizen, Soja, Mandeln, Nüssen und Cashewkernen enthalten. Kakao: 50% mindestens in der Schokolade
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mini Chocolate Digestive Biscuits Woolworths | 501 | 7,6 g | 64 g | 23,2 g |
| Oreo dairy milk Oreo | 501 | 6,4 g | 66 g | 23 g |
| Milk Chocolate Butter Biscuits Asda | 501 | 7,8 g | 62 g | 24 g |
| Cookie Extra Choco Lu | 501 | 5,4 g | 64 g | 24 g |
| Cookies - Méga Pépites - Chocolat Marque Repère | 501 | 5,3 g | 62 g | 25 g |
| Chocolate gingerbread Fazer | 501 | 6,4 g | 64 g | 23 g |
| Biscuit chocolate Everyday | 501 | 6,2 g | 63 g | 25 g |
| Gocciole Finger Gocciole | 501 | 6,9 g | 62 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dinkel kekse?
100 g of Dinkel kekse has 501 kcal.
How much protein is in Dinkel kekse?
Dinkel kekse contains 8,3 g of protein per 100 g (17 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 6,5 g).
How many carbs are in Dinkel kekse?
Dinkel kekse has 60 g of total carbohydrates per 100 g, including 3,5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dinkel kekse?
Dinkel kekse contains 24 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Dinkel kekse?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4010355582034. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.