Dim sum formaggio fresco e mandorle
Packaged product Mahlzeiten und Gerichte Chef Select
Dim sum formaggio fresco e mandorle contains 282 kcal per 100 g.
Roughly 63 % of its calories come from carbohydrates, with 24 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 241 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium L | 508 mg | 22 % |
| Total carbohydrates L | 43,9 g | 16 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 5,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 63 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gbelow the median for Mahlzeiten und Gerichte (median 9,1 g)
- Fiber0 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,1 g)
- Sugars5,8 gin the top quarter of Mahlzeiten und Gerichte (median 2,6 g)
- Fat7,5 gabove the median for Mahlzeiten und Gerichte (median 6,8 g)
- Saturated fat2,3 gbelow the median for Mahlzeiten und Gerichte (median 2,7 g)
- Sodium508 mgabove the median for Mahlzeiten und Gerichte (median 440 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Chef Select
- Barcode
- 4056489631507
- Quantity
- 200 g
- Category
- raviolin
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Ripieno: ricotta (siero di latte, latte, crema di latte, sale) 60%, formaggio fresco spalmabile (latte, panna, sale, lattasi, fermenti lattici) 23%, patate in polvere, pangrattato (farina di grano tenero tipo "0", lievito, sale), siero di latte in polvere, olio di semi di girasole, mandorle 5%, sale, aroma, pepe. Pasta: semola di grano duro, acqua 40%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilchRahmSalzKartoffelSonnenblumenölMandelWeizenmehlHefe
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ham & Tasty Cheese Ravioli Delmaine | 282 | 10,8 g | 39,2 g | 8,3 g |
| Breaded Fried Ravioli Trader Joe's | 282 | 8,2 g | 35,3 g | 11,8 g |
| Ravioli Mozzarella mit Tomaten & Basilikum Spar Premium | 283 | 11 g | 31 g | 12 g |
| Encuentro Ravioli de Calabaza y Trufa Giovanni Rana | 281 | 8,3 g | 36 g | 11 g |
| Ravioli al brasato Fini | 281 | 11 g | 43 g | 7 g |
| Ravioli al Brasato Fini | 281 | 11 g | 43 g | 7 g |
| Ravioli con tomate asado, mozzarella y albahaca mama mancini | 281 | 10 g | 30 g | 13 g |
| Ravioli Deluxe | 280 | 11 g | 37 g | 9,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dim sum formaggio fresco e mandorle?
100 g of Dim sum formaggio fresco e mandorle has 282 kcal.
How much protein is in Dim sum formaggio fresco e mandorle?
Dim sum formaggio fresco e mandorle contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is below the median (median 9,1 g).
How many carbs are in Dim sum formaggio fresco e mandorle?
Dim sum formaggio fresco e mandorle has 43,9 g of total carbohydrates per 100 g, including 0 g of fiber and 5,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dim sum formaggio fresco e mandorle?
Dim sum formaggio fresco e mandorle contains 7,5 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
How much sodium is in Dim sum formaggio fresco e mandorle?
100 g contains 508 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489631507. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.