Dessert soja chocolat
Packaged product Süßigkeiten und Desserts Cora
Dessert soja chocolat contains 109 kcal per 100 g.
Roughly 66 % of its calories come from carbohydrates, with 19 % from fat and 15 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 190 kcal per 100 g across 334 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 2,3 g | 3 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 70 mg | 3 % |
| Total carbohydrates L | 17,8 g | 6 % |
| Dietary fiber L | 0,6 g | 2 % |
| Total sugars L | 14,8 g | |
| Added sugars L | 14,1 g | 28 % |
| Protein L | 4 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 66 %
- Fat 19 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of Süßigkeiten und Desserts (median 6,3 g)
- Fiber0,6 gin the lowest quarter of Süßigkeiten und Desserts (median 1,2 g)
- Sugars14,8 gin the top quarter of Süßigkeiten und Desserts (median 3 g)
- Fat2,3 gin the lowest quarter of Süßigkeiten und Desserts (median 7,2 g)
- Saturated fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
- Sodium70 mgin the lowest quarter of Süßigkeiten und Desserts (median 342 mg)
- Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257985312988
- Category
- Gefrorene Lebensmittel
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jus de soja 73,5% (eau – graines de soja 8,6%) – sucre – amidon transformé de maïs – cacao maigre 2,5% - chocolat en poudre 2% (sucre – cacao maigre) – phosphates de calcium – épaississants : gomme xanthane – sel – arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Seppie Inzimino Meno Trenta | 109 | 7,7 g | 2,6 g | 7,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dessert soja chocolat?
100 g of Dessert soja chocolat has 109 kcal.
How much protein is in Dessert soja chocolat?
Dessert soja chocolat contains 4 g of protein per 100 g (8 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Dessert soja chocolat?
Dessert soja chocolat has 17,8 g of total carbohydrates per 100 g, including 0,6 g of fiber and 14,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dessert soja chocolat?
Dessert soja chocolat contains 2,3 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Dessert soja chocolat?
100 g contains 70 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257985312988. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.