Dessert soja chocolat
Packaged product Sweets and Desserts Cora
Dessert soja chocolat contains 109 kcal per 100 g.
Roughly 66% of its calories come from carbohydrates, with 19% from fat and 15% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 190 kcal per 100 g across 349 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 109 kcal | |
| Total fat L | 2.3 g | 3% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 70 mg | 3% |
| Total carbohydrates L | 17.8 g | 6% |
| Dietary fiber L | 0.6 g | 2% |
| Total sugars L | 14.8 g | |
| Added sugars L | 14.1 g | 28% |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15%
- Carbohydrates 66%
- Fat 19%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Fiber0.6 gin the lowest quarter of sweets and desserts (median 1.2 g)
- Sugars14.8 gin the top quarter of sweets and desserts (median 3.2 g)
- Fat2.3 gin the lowest quarter of sweets and desserts (median 7.2 g)
- Saturated fat0.5 gin the lowest quarter of sweets and desserts (median 2 g)
- Sodium70 mgin the lowest quarter of sweets and desserts (median 343 mg)
- Protein per 100 kcal3.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257985312988
- Category
- Frozen foods
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jus de soja 73,5% (eau – graines de soja 8,6%) – sucre – amidon transformé de maïs – cacao maigre 2,5% - chocolat en poudre 2% (sucre – cacao maigre) – phosphates de calcium – épaississants : gomme xanthane – sel – arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Seppie Inzimino Meno Trenta | 109 | 7.7 g | 2.6 g | 7.4 g |
| Le Délice noisette au lait d'amande Andros | 109 | 0.5 g | 15.8 g | 4.6 g |
| Jambon cuit supérieur sans couenne U | 111 | 20 g | 1 g | 3 g |
| Che Chuoi - Dessert à la banane Ngóc Yén | 107 | 0.85 g | 15.5 g | 4.5 g |
| Sweet fire orange stir fry chicken Ahold | 112 | 5.9 g | 18.5 g | 1.5 g |
| Eat!, Honey Balsamic Chicken Bellisio Foods Inc | 112 | 5.2 g | 19 g | 1.9 g |
| Shrimp Jambalaya Scott & Jon’s | 106 | 7.1 g | 17.2 g | 1.5 g |
| Emerils, creole creations seafood jambalaya Emerils | 106 | 3.5 g | 14.1 g | 4.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3257985312988. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.