Dés de Jambons cuits
Packaged product Fleisch Detry
Dés de Jambons cuits contains 112 kcal per 100 g.
Roughly 64 % of its calories come from protein, with 32 % from fat and 4 % from carbohydrates (estimated with general energy factors).
That is close to the median for Fleisch on FoodFactly (124 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 1,6 g | 8 % |
| Sodium L | 1.000 mg | 43 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 2,5 g | 5 % |
| Protein L | 18 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 64 %
- Carbohydrates 4 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein18 gbelow the median for Fleisch (median 19 g)
- Sugars0,7 gin the lowest quarter of Fleisch (median 1,1 g)
- Fat4 gbelow the median for Fleisch (median 5 g)
- Saturated fat1,6 gbelow the median for Fleisch (median 1,9 g)
- Sodium1.000 mgabove the median for Fleisch (median 880 mg)
- Protein per 100 kcal16,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Detry
- Barcode
- 5410459013622
- Quantity
- 200 g
- Category
- Gewürfelter Schinken
- Packaging
- Plastic,fresh,protective gas,Seal,Tray,fr:film-plastique
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jambon de porc, sel iodé, sirop de glucose, dextrose, émulsifiants : polyphosphates, antioxydants : ascorbate de sodium, lactate de potassium, extrait d'épices, conservateurs : nitrite de sodium, acétate de sodium.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Des de Jambon Aubel | 112 | 18 g | 1 g | 4 g |
| Rapé de jambon Herta | 112 | 19 g | 2 g | 3 g |
| Dés de jambon everyday | 113 | 20 g | 1 g | 3,1 g |
| Jambon de Paris en cubes En Cuisine | 113 | 18 g | 1,5 g | 4,5 g |
| Dés de jambon de Paris nature Saint Alby | 113 | 19,6 g | 0,6 g | 3,6 g |
| Allumettes de Jambon Fleury Michon | 113 | 18,7 g | 1,9 g | 3,7 g |
| Dés de jambon Herta | 114 | 21 g | 0,7 g | 3 g |
| Schinkenwürfel Leichter Genuss Leichter Genuss | 114 | 23 g | 1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dés de Jambons cuits?
100 g of Dés de Jambons cuits has 112 kcal.
Is Dés de Jambons cuits high in protein?
Dés de Jambons cuits contains 18 g of protein per 100 g (36 % of the 50 g Daily Value). About 64 % of its calories come from protein. Compared with other Fleisch, that is below the median (median 19 g).
How many carbs are in Dés de Jambons cuits?
Dés de Jambons cuits has 1 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dés de Jambons cuits?
Dés de Jambons cuits contains 4 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).
How much sodium is in Dés de Jambons cuits?
100 g contains 1.000 mg of sodium, 43 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5410459013622. License: ODbL 1.0 (Open Food Facts). Source record dated 24. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.