Deleite
Packaged product Milch und Eier Deleite
Deleite contains 64 kcal per 100 g. A Serving, 100 ml (100 g) provides about 64 kcal.
Roughly 51 % of its calories come from fat, with 30 % from carbohydrates and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 58 kcal per 100 g across 3.032 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 63,8 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,4 g | 12 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 4,8 g | 2 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 4,8 g | |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 30 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the lowest quarter of Milch und Eier (median 3,3 g)
- Fiber0,1 gin the top quarter of Milch und Eier (median 0 g)
- Sugars4,8 gbelow the median for Milch und Eier (median 5 g)
- Fat3,6 gin the top quarter of Milch und Eier (median 2 g)
- Saturated fat2,4 gin the top quarter of Milch und Eier (median 1,2 g)
- Sodium60 mgin the top quarter of Milch und Eier (median 50 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| UHT Pomursko mlejko Pomurske mlekarne | 64 | 3,3 g | 4,8 g | 3,5 g |
| Milch 3,5% Fett Coop | 64 | 3,2 g | 4,9 g | 3,5 g |
| Vollmilch Kärntnermilch | 64 | 3,3 g | 4,8 g | 3,5 g |
| Toned Milk Sanskruti Doodh | 64 | 3,1 g | 5 g | 3 g |
| Schärdinger Vollmilch Formil vom Land 3,5% Fett Berglandmilch | 64 | 3,3 g | 4,8 g | 3,5 g |
| Österreichische Bio-Vollmilch aus Wiesenmilch Spar Natur*Pur | 64 | 3,3 g | 4,8 g | 3,5 g |
| milfina Vollmilch länger frisch milfina | 64 | 3,3 g | 4,8 g | 3,5 g |
| Tesco whole milk Tesco | 64 | 3,4 g | 4,7 g | 3,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Deleite?
100 g of Deleite has 64 kcal. Serving, 100 ml (100 g): about 64 kcal.
How much protein is in Deleite?
Deleite contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 3,1 g in Serving, 100 ml (100 g). About 19 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,3 g).
How many carbs are in Deleite?
Deleite has 4,8 g of total carbohydrates per 100 g, including 0,1 g of fiber and 4,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Deleite?
Deleite contains 3,6 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Deleite?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 6. September 2025. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8437015994918. License: ODbL 1.0 (Open Food Facts). Source record dated 6. September 2025. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.