Dark chocolate dipped raspberry

Packaged product Suppen und Saucen

Dark chocolate dipped raspberry contains 400 kcal per 100 g.

Roughly 81 % of its calories come from carbohydrates, with 15 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Suppen und Saucen on FoodFactly, where the median is 116 kcal per 100 g across 22.679 products.

100 g provides 15 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Dark chocolate dipped raspberry, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
400kcal per 100 g
3,3 gprotein
80 gcarbohydrates
6,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 6,7 g 9 %
Saturated fat L 3,3 g 17 %
Sodium L 50 mg 2 %
Total carbohydrates L 80 g 29 %
Dietary fiber not reported
Total sugars L 66,7 g
Added sugars L 66,7 g 133 %
Protein L 3,3 g 7 %
Eisen L 2,7 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 81 %Fat: 15 %400kcal / 100 g
  • Protein 3 %
  • Carbohydrates 81 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen15 %

Nutritional insights

  • Protein3,3 gabove the median for Suppen und Saucen (median 2,1 g)
  • Sugars66,7 gin the top quarter of Suppen und Saucen (median 3,6 g)
  • Fat6,7 gabove the median for Suppen und Saucen (median 2,8 g)
  • Saturated fat3,3 gin the top quarter of Suppen und Saucen (median 0,79 g)
  • Sodium50 mgin the lowest quarter of Suppen und Saucen (median 417 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 3,3 g3,3 g
Carbohydrates 80 g80 g
Fat 6,7 g6,7 g
Fiber n/an/a
Sugars 66,7 g66,7 g
Sodium 50 mg50 mg

Product details

Barcode
0857944006977
Category
Suppen und Saucen

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark chocolate dipped raspberry?

100 g of Dark chocolate dipped raspberry has 400 kcal.

How much protein is in Dark chocolate dipped raspberry?

Dark chocolate dipped raspberry contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other Suppen und Saucen, that is above the median (median 2,1 g).

How many carbs are in Dark chocolate dipped raspberry?

Dark chocolate dipped raspberry has 80 g of total carbohydrates per 100 g, including 66,7 g of sugars.

How much fat is in Dark chocolate dipped raspberry?

Dark chocolate dipped raspberry contains 6,7 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Dark chocolate dipped raspberry contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark chocolate dipped raspberry?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4. Oktober 2022. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2155633. License: CC0 1.0 (U.S. public domain). Source record dated 8. April 2020. Imported 6. November 2026.
  • Open Food Facts, record 0857944006977. License: ODbL 1.0 (Open Food Facts). Source record dated 4. Oktober 2022. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.