Crispy Real Chips
Crispy Real Chips contains 270 kcal per 100 g. A Serving, 1 servings per, 180 g (180 g) provides about 486 kcal.
Roughly 57 % of its calories come from carbohydrates, with 41 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in Snacks on FoodFactly, where the median is 446 kcal per 100 g across 21 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 12,2 g | 16 % |
| Saturated fat L | 5 g | 25 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 83,3 mg | 4 % |
| Total carbohydrates L | 38,3 g | 14 % |
| Dietary fiber | not reported | |
| Total sugars L | 11,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,7 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 57 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,7 gin the lowest quarter of Snacks (median 6,7 g)
- Sugars11,1 gabove the median for Snacks (median 6,7 g)
- Fat12,2 gbelow the median for Snacks (median 23,6 g)
- Saturated fat5 gbelow the median for Snacks (median 5,5 g)
- Sodium83,3 mgin the lowest quarter of Snacks (median 429 mg)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Korea
- Barcode
- 8807354216000
- Quantity
- 180
- Label serving
- 1 servings per (180 g)
- Category
- Lebensmittel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SWEET POTATO, SWEET PUMPKIN DAIKON, CARROT, LOTUS ROOT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cheese and caramel popcorn 4700 BC Gourmet Snacks | 291 | 3 g | 38 g | 14,2 g |
| Fish Snack Hot Chilli Flavoured Taro | 333 | 23,3 g | 56,7 g | 0 g |
| Protein Crisp SB | 345 | 36,4 g | 40 g | 10,9 g |
| Kameda Seika age ichiban James’s | 360 | 4 g | 42 g | 19 g |
| Rižin Pops Nutrigold | 369 | 7,5 g | 77,3 g | 2,8 g |
| Lay’s Classic Lay's | 170 | 2 g | 18 g | 11 g |
| Food 我咋知道 | 390 | 6,7 g | 65,7 g | 11,4 g |
| คัพเค้กกล้วยหอม Le pan | 400 | 3,6 g | 43,6 g | 23,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy Real Chips?
100 g of Crispy Real Chips has 270 kcal. Serving, 1 servings per, 180 g (180 g): about 486 kcal.
How much protein is in Crispy Real Chips?
Crispy Real Chips contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 3 g in Serving, 1 servings per, 180 g (180 g). About 2 % of its calories come from protein. Compared with other Snacks, that is in the lowest quarter (median 6,7 g).
How many carbs are in Crispy Real Chips?
Crispy Real Chips has 38,3 g of total carbohydrates per 100 g, including 11,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy Real Chips?
Crispy Real Chips contains 12,2 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in Crispy Real Chips?
100 g contains 83,3 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8807354216000. License: ODbL 1.0 (Open Food Facts). Source record dated 8. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.