Crisp

Packaged product Süßigkeiten und Desserts Marabou

Crisp contains 489 kcal per 100 g. A Serving, 100 g (100 g) provides about 489 kcal.

Roughly 54 % of its calories come from carbohydrates, with 43 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (542 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Crisp by Marabou, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
489kcal per 100 g
4,6 gprotein
65 gcarbohydrates
23 gfat
489kcal in Serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 489 kcal
Total fat L 23 g 29 %
Saturated fat L 13 g 65 %
Sodium L 120 mg 5 %
Total carbohydrates L 65 g 24 %
Dietary fiber L 2,3 g 8 %
Total sugars L 54 g
Protein L 4,6 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 54 %Fat: 43 %489kcal / 100 g
  • Protein 4 %
  • Carbohydrates 54 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,6 gin the lowest quarter of Süßigkeiten und Desserts (median 6,5 g)
  • Fiber2,3 gbelow the median for Süßigkeiten und Desserts (median 2,6 g)
  • Sugars54 gin the top quarter of Süßigkeiten und Desserts (median 48,6 g)
  • Fat23 gin the lowest quarter of Süßigkeiten und Desserts (median 33 g)
  • Saturated fat13 gin the lowest quarter of Süßigkeiten und Desserts (median 19 g)
  • Sodium120 mgin the top quarter of Süßigkeiten und Desserts (median 72 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marabou
Barcode
7622210315519
Quantity
60g
Label serving
100 g
Category
Schokolade
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crisp?

100 g of Crisp has 489 kcal. Serving, 100 g (100 g): about 489 kcal.

How much protein is in Crisp?

Crisp contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,6 g in Serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 6,5 g).

How many carbs are in Crisp?

Crisp has 65 g of total carbohydrates per 100 g, including 2,3 g of fiber and 54 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crisp?

Crisp contains 23 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Crisp?

100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. März 2024. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210315519. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2024. Imported 7. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.