Crèmes Caramel
Packaged product Süßigkeiten und Desserts Cora
Crèmes Caramel contains 133 kcal per 100 g.
Roughly 64 % of its calories come from carbohydrates, with 23 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 117 kcal per 100 g across 92 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 21 g | 8 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 18 g | |
| Added sugars L | 4,6 g | 9 % |
| Protein L | 4,3 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 64 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,3 gin the top quarter of Süßigkeiten und Desserts (median 3,1 g)
- Fiber1 gin the top quarter of Süßigkeiten und Desserts (median 0,2 g)
- Sugars18 gin the top quarter of Süßigkeiten und Desserts (median 16 g)
- Sodium60 mgbelow the median for Süßigkeiten und Desserts (median 72 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Cora
- Barcode
- 3257980352187
- Quantity
- 800 g (8 x 100 g)
- Category
- Zuckerkulörpuddings
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier - oeufs extra-frais 15,7% - sucre - caramel 7,6% (sucre - eau - amidon transformé - épaississants : pectines, gomme xanthane) - poudre de lait écrémé - amidon transformé - arôme - épaississant : gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème Dessert Caramel M Classic | 133 | 2,6 g | 20 g | 4,8 g |
| Crème caramel dorée au four Cora | 133 | 4,3 g | 21 g | 3,3 g |
| Crème caramel aux Œufs frais Belle France | 133 | 5,1 g | 20 g | 3,6 g |
| Dessert crème caramel Omira milch | 132 | 3,7 g | 16,6 g | 5,5 g |
| Crème dessert caramel Ibaski | 132 | 3,3 g | 21 g | 3,9 g |
| Crème Dessert caramel M Classic | 135 | 2,6 g | 20 g | 4,8 g |
| Crème caramel Migros | 135 | 8,6 g | 20 g | 4,8 g |
| Karamellpudding Synnøve | 131 | 2,9 g | 23 g | 3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crèmes Caramel?
100 g of Crèmes Caramel has 133 kcal.
How much protein is in Crèmes Caramel?
Crèmes Caramel contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,1 g).
How many carbs are in Crèmes Caramel?
Crèmes Caramel has 21 g of total carbohydrates per 100 g, including 1 g of fiber and 18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crèmes Caramel?
Crèmes Caramel contains 3,3 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in Crèmes Caramel?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3257980352187. License: ODbL 1.0 (Open Food Facts). Source record dated 23. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.