Creme dessert
Packaged product Süßigkeiten und Desserts M Classic
Creme dessert contains 113 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 29 % from fat and 10 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (117 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 113 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 2,1 g | 11 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 14 g | |
| Added sugars L | 10,5 g | 21 % |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 61 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of Süßigkeiten und Desserts (median 3,6 g)
- Sugars14 gabove the median for Süßigkeiten und Desserts (median 13 g)
- Fat3,6 gbelow the median for Süßigkeiten und Desserts (median 3,9 g)
- Saturated fat2,1 gbelow the median for Süßigkeiten und Desserts (median 2,4 g)
- Sodium40 mgin the lowest quarter of Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- M Classic
- Barcode
- 7613404122563
- Category
- Milchdesserts
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
vanilla cream, ingredients: skimmed milk (ch), sugar 10.5%, cream 10%, modified tapioca starch, vanilla extract 0.4%, thickener: e407, flavors, colouring: carotene, a (ch) siucre 10.5%,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boni rijstpap Boni | 113 | 3,3 g | 22 g | 1,3 g |
| Gouter laitier saveur vanille - lot familial Mont Blanc | 113 | 2,9 g | 18 g | 3,4 g |
| Crème Chergui | 113 | 4,2 g | 14,9 g | 4 g |
| Paradies Creme XXL Vanillegeschmack Dr. Oetker | 113 | 3 g | 18 g | 3 g |
| Grand dioso Milbona | 113 | 2,6 g | 14,8 g | 4,8 g |
| Boer’n Luchtige Kwark Zuivelhoeve | 113 | 5,2 g | 16 g | 3,2 g |
| Blueberry Lemon Muffin Chobani Creations | 113 | 6,7 g | 13,3 g | 4 g |
| Danette saveur pistache Danone | 113 | 3 g | 18,3 g | 3,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Creme dessert?
100 g of Creme dessert has 113 kcal.
How much protein is in Creme dessert?
Creme dessert contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 3,6 g).
How many carbs are in Creme dessert?
Creme dessert has 17 g of total carbohydrates per 100 g, including 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Creme dessert?
Creme dessert contains 3,6 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Creme dessert?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613404122563. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.