crema vegetal

Packaged product Süßigkeiten und Desserts aurrera

Crema vegetal contains 218 kcal per 100 g.

Roughly 89 % of its calories come from fat, with 9 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (218 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

crema vegetal by aurrera, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
218kcal per 100 g
0,9 gprotein
4,9 gcarbohydrates
21,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 218 kcal
Total fat L 21,6 g 28 %
Saturated fat L 13,3 g 67 %
Sodium L 176 mg 8 %
Total carbohydrates L 4,9 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 9 %Fat: 89 %218kcal / 100 g
  • Protein 2 %
  • Carbohydrates 9 %
  • Fat 89 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the lowest quarter of Süßigkeiten und Desserts (median 4,5 g)
  • Sugars0 gin the lowest quarter of Süßigkeiten und Desserts (median 3,5 g)
  • Fat21,6 gabove the median for Süßigkeiten und Desserts (median 20,8 g)
  • Saturated fat13,3 gin the lowest quarter of Süßigkeiten und Desserts (median 14 g)
  • Sodium176 mgin the lowest quarter of Süßigkeiten und Desserts (median 400 mg)
  • Protein per 100 kcal0,41 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
aurrera
Barcode
7501791666114
Quantity
450g
Category
Dairy spreads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Agua, grasa vegetal, leche descremada en polvo, suero de leche en polvo, grasa de leche, almidón de maíz modificado, goma guar, cloruro de sodio, benzoato de sodio, ácido cítrico, saborizante natural.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Brunch Mango Curry Brunch 217 3,8 g 14 g 18 g
Brunch Natur Brunch 219 5,3 g 4,5 g 20 g
Paprika Peperoni Brunch 216 4 g 5,1 g 20 g
Brunch Paprika & Peperoni Brunch 211 4,3 g 3,5 g 20 g
Brunch - Speck & Zwiebeln Brunch 207 4,6 g 4,3 g 19 g
Brunch Kräuter Brunch 204 4,1 g 4,2 g 19 g
Brunch, Classic Brunch 234 5,7 g 3,3 g 22 g
Brunch - Natur Brunch 234 5,7 g 3,3 g 22 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in crema vegetal?

100 g of crema vegetal has 218 kcal.

How much protein is in crema vegetal?

Crema vegetal contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 4,5 g).

How many carbs are in crema vegetal?

Crema vegetal has 4,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in crema vegetal?

Crema vegetal contains 21,6 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).

How much sodium is in crema vegetal?

100 g contains 176 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. April 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7501791666114. License: ODbL 1.0 (Open Food Facts). Source record dated 2. April 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.