Craquelins
Packaged product Süßigkeiten und Desserts Schwan
Craquelins contains 531 kcal per 100 g.
Roughly 48 % of its calories come from fat, with 47 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (526 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 531 kcal | |
| Total fat L | 28 g | 36 % |
| Saturated fat L | 15 g | 75 % |
| Sodium L | 480 mg | 21 % |
| Total carbohydrates L | 62 g | 23 % |
| Dietary fiber | not reported | |
| Total sugars L | 16 g | |
| Protein L | 6,7 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 47 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,7 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sugars16 gin the lowest quarter of Süßigkeiten und Desserts (median 22 g)
- Fat28 gbelow the median for Süßigkeiten und Desserts (median 29,9 g)
- Saturated fat15 gbelow the median for Süßigkeiten und Desserts (median 16 g)
- Sodium480 mgin the top quarter of Süßigkeiten und Desserts (median 360 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de blé, margarine [huiles végétales (palme, colza), eau, sel, émulsifiant (mono - et diglycérides d'acides gras), correcteur d'acidité (acide lactique), colorant (caroténoïdes), arôme], sucre, sel, poudre à lever (bicarbonate de sodium). Peut contenir des traces de lait et de fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlZuckerSalzPalmölRaps (Rübsenöl)
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Craquelins Boni | 531 | 6,7 g | 62 g | 28 g |
| Palmiers Auchan Bio | 531 | 7,1 g | 59 g | 29 g |
| Palmiers au chocolat au lait (Feuilletés et croustillants) Marque Repère | 531 | 6,1 g | 59,1 g | 29,6 g |
| Palmeritas Cacao Martinez | 532 | 4,8 g | 57 g | 31 g |
| Palmiers Mes P’tits Secret | 530 | 6 g | 59 g | 30 g |
| Ta go Palmiers puff pastry Tago | 530 | 6,4 g | 55 g | 31 g |
| Palmiers Puffs, Caramalized Sugar, 4.23 Oz Michel et Augustin | 530 | 7 g | 63 g | 30 g |
| Palmera al cacao Martinez | 530 | 4,9 g | 50 g | 34 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Craquelins?
100 g of Craquelins has 531 kcal.
How much protein is in Craquelins?
Craquelins contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Craquelins?
Craquelins has 62 g of total carbohydrates per 100 g, including 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Craquelins?
Craquelins contains 28 g of fat per 100 g, of which 15 g is saturated (75 % of the Daily Value).
How much sodium is in Craquelins?
100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2024. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5450028200046. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2024. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.