corner yogurt

Packaged product Milch und Eier Müller

Corner yogurt contains 111 kcal per 100 g.

Roughly 52 % of its calories come from carbohydrates, with 33 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 87 kcal per 100 g across 391 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

corner yogurt by Müller, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
111kcal per 100 g
4,3 gprotein
13,9 gcarbohydrates
3,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 111 kcal
Total fat L 3,9 g 5 %
Saturated fat L 2,5 g 13 %
Sodium L 68 mg 3 %
Total carbohydrates L 13,9 g 5 %
Dietary fiber not reported
Total sugars L 11,9 g
Added sugars L 4 g 8 %
Protein L 4,3 g 9 %
Calcium L 125 mg10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 52 %Fat: 33 %111kcal / 100 g
  • Protein 16 %
  • Carbohydrates 52 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %

Nutritional insights

  • Protein4,3 gabove the median for Milch und Eier (median 3,8 g)
  • Sugars11,9 gabove the median for Milch und Eier (median 9,6 g)
  • Fat3,9 gabove the median for Milch und Eier (median 3,1 g)
  • Saturated fat2,5 gabove the median for Milch und Eier (median 2 g)
  • Sodium68 mgin the top quarter of Milch und Eier (median 40 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Müller
Barcode
4025500277642
Category
Joghurt aus Kuhmilch
Packaging
pot,en:mixed-plastic-film-wrapper,en:mixedplasticfilm-wrapper,en:pet-pot,en:ppfilm-lid
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Yogurt (MILK), Peach (8%), Sugar, Water, Apricot (39), Stabilisers: Pectins, Gua Modified Maize Starch, Acidity Regulator: Citric Acid; Flavourings. Allergy advice: see ingredients in BOLD. *Protein contributes to a maintenance of muscle mass. Enjoy as part of a varied and balanced healthy lifestyle.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in corner yogurt?

100 g of corner yogurt has 111 kcal.

How much protein is in corner yogurt?

Corner yogurt contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 3,8 g).

How many carbs are in corner yogurt?

Corner yogurt has 13,9 g of total carbohydrates per 100 g, including 11,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in corner yogurt?

Corner yogurt contains 3,9 g of fat per 100 g, of which 2,5 g is saturated (13 % of the Daily Value).

How much sodium is in corner yogurt?

100 g contains 68 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. Februar 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4025500277642. License: ODbL 1.0 (Open Food Facts). Source record dated 27. Februar 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.