Cookie Safari

Packaged product Süßigkeiten und Desserts Lidl

Cookie Safari contains 483 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 39 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cookie Safari by Lidl, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
483kcal per 100 g
5,7 gprotein
67,8 gcarbohydrates
20,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 20,5 g 26 %
Saturated fat L 10,1 g 51 %
Sodium L 264 mg 11 %
Total carbohydrates L 67,8 g 25 %
Dietary fiber not reported
Total sugars L 30 g
Added sugars L 22,4 g 45 %
Protein L 5,7 g 11 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 57 %Fat: 39 %483kcal / 100 g
  • Protein 5 %
  • Carbohydrates 57 %
  • Fat 39 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,7 gbelow the median for Süßigkeiten und Desserts (median 6,5 g)
  • Sugars30 gbelow the median for Süßigkeiten und Desserts (median 31 g)
  • Fat20,5 gbelow the median for Süßigkeiten und Desserts (median 23,3 g)
  • Saturated fat10,1 gbelow the median for Süßigkeiten und Desserts (median 12 g)
  • Sodium264 mgabove the median for Süßigkeiten und Desserts (median 200 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
20240998
Category
Schokoladenkekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

wheat flour, sugar, vegetable oils (palm, shuttle), 11% chocolate (sugar, cocoa mass, cocoa butter, emulsifier: lecithins (soy), natural flavour), 3% honey, baking powders: sodium acid carbonate, diphosphates, skimmed milk powder, salt, flavouring, chocolate: cocoa: 47% minimum, may contain traces of other cereals containing gluten, egg, nuts and sesame seeds, lidl buys utz certified cocoa for this product, www,lidl-info,com/utz, store away from heat and moisture, unopened,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerHonigSalzEiPalmölKakaobutter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie Safari?

100 g of Cookie Safari has 483 kcal.

How much protein is in Cookie Safari?

Cookie Safari contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,5 g).

How many carbs are in Cookie Safari?

Cookie Safari has 67,8 g of total carbohydrates per 100 g, including 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cookie Safari?

Cookie Safari contains 20,5 g of fat per 100 g, of which 10,1 g is saturated (51 % of the Daily Value).

How much sodium is in Cookie Safari?

100 g contains 264 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20240998. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.